Category: Video

Handle Setting (video)

Eijii Kawamura setting handle at Sakai Kikumori, Kawamura-San began working in the family business at age 15!

Tim Archuleta’s Knife-Life of the Knife #3

Tim Archuleta from ICHI sushi knows a thing or two about sharp knives. At his busy sushi bar ICHI sushi Tim spends the better part of the day with his yanagi. Loved for the quality and creativity of his sushi, Tim’s compliments on our work are truly an honor.

 

 

 

 

 

 

A Family Cook’s Knife

Next up in the Life of the Knife series is Tisch, a home cook who has the tough job of cooking for two toddlers. Cooking for kids can be like cooking for a pack of hungry animals… that talk and insist that you are a short order cook… who, then, turn into the harshest restaurant critic in the blink of an eye. This kind of cooking would put any professional cook to the test….really. She shows us that she is the Zen Cook for sure plus we like her knives.