Néron Le Thiers 6cm Paté / Butter Knife Olive Handle

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Classy little knife for butter, pate and soft cheeses. Stainless blade with olive wood handle. Hand wash and dry only.

The 'Le Thiers' brand is a trademark shared by many regional knife craftspeople in Thiers, France. Thiers is the historical center of knife making in France, and is still where the majority of French made knives are made.

This is a stainless steel knife. It should be hand washed and towel dried. Dishwasher use will result in degraded edge and handle. Consistent long term exposure to moisture can lead to oxidation.

Use on a quality wooden cutting board will help the knife stay sharper for longer. Use on hard surfaces like plates and bamboo will reduce the edge life and can result in edge damage.

We recommend hand sharpening on whetstones. We have found that most western knives perform best with a medium finish starting around 1000 grit. Avoid pull through sharpeners and non-water cooled mechanized sharpening. Steel honing rods work well with this knife.