Sustainable Gift Wrapping with Japanese Furoshiki
Check out our newest article, Japanese Textiles: History, Modern Adaptations & Use for the Holidays to learn more about the history of furoshiki and tenugui, how they are made and how to use them.
Learn to make Japanese salt-pickles at home.
Join us in hosting Tomonori Tanaka for live demonstrations of tsukemono and cold-brew dashi preparation using the Picklestone pickling jar.
Enjoy several dishes featuring the various pickles and dashi and learn to incorporate Japanese salt-pickling techniques into your cooking repertoire.
When: Thursday, Nov. 21st | 6:30-8:00pm
Where: Our Mission Street Shop | 766 Valencia Street
$50.00 per ticket
Due to continued interest, we have extended the Free Workshop Ticket with Picklejar Purchase promotion. Any Picklestone jars purchased from 11/13 until 11/20 will include a Japanese Pickling Workshop ticket, but the jars will be in a second shipment that should arrive mid-December.
Please add the workshop ticket to your order. It will be discounted automatically at checkout.
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Daikoku Banko Ware Soup Donabe - IH No. 9
From now until Dec 31st, for every purchase of an Infrared (IH) Donabe, we will donate $10 to Zero Food Print to support their efforts of Collective Regeneration in the food system.
Russell Green River 13.5" Bullnose Butcher Knife Carbon Steel Pewter Rosewood 1890s-1920s
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- $185.00
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Eaten Magazine No. 21 - Baked
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- $20.00
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Winchester 8" Bullnose Scimitar Carbon Steel Pewter & Rosewood 1920-40
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- $78.00
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- $78.00
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LF&C Univeral 10" Bullnose Slicer Carbon Steel Ct. USA 1890-1920
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- $128.00
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- $128.00
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Henckels Friodur Set of 3 Sheepsfoot Paring Knives 2.5, 3, & 3.5" Stainless Cherry Solingen 1950s-70s
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- $58.00
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Tsubaya 165mm Funayuki Carbon Steel (Shiro2?) Ho Horn
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- $138.00
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Les Trois Frères 6.5" Cleaver Carbon Steel France 1930s-50s
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- $128.00
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Weck & Müeller 10" Chef Knife Hand Forged Carbon Steel Solingen 1950s 60s
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- $148.00
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