Forged stainless clad SK carbon steel Chinese cleaver made in Japan for Hitohira with classic barrel shaped handle with steel ferrule. Medium weight good for vegetables and light poultry butchery, no heavy hacking on this one.
Steel Type | SK Carbon Steel |
Handle Material | Beechwood |
Weight | 306 grams |
Height at Heel | 81 mm |
Overall Length | 308 mm |
Cutting Edge Length | 202 mm |
Thickness |
2.2 mm |