{"title":"Butcher","description":"","products":[{"product_id":"k-sabatier-auvergne-6-cleaver-stainless","title":"K Sabatier Auvergne 6\" Cleaver Stainless","description":"\u003cp\u003eK Sabatier’s Auvergne series are drop forged from a single piece of Z50C13 stainless steel and tempered to 55-57 HRC. They are ground extra thin behind the edge for great cutting feel and ease of sharpening. They have a larger and heavier handle than the Authentique series knives, more similar to some of the old German knives.\u003c\/p\u003e\n\u003cp\u003ePlease note, these can have cosmetic scratches or small imperfections in handles which will not impede the performance of the knife. This is par for the course on these knives and is part of how they sell them for a very reasonable price.\u003c\/p\u003e\n\u003cp\u003eThese knives are made in Thiers, France at the Aine \u0026amp; Perrier Sabatier works. Aine \u0026amp; Perrier Sabatier (aka K Sabatier) has remained a family run business since its inception in the 1830s. The registered K trademark was recorded in 1834, making them arguably the oldest of the many Sabatier companies.\u003c\/p\u003e","brand":"K Sabatier","offers":[{"title":"Default Title","offer_id":36250110099608,"sku":"Auv-530-16","price":158.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0455\/3339\/7144\/files\/DSC05089.jpg?v=1729462270"},{"product_id":"pallares-9-butcher-cleaver-carbon-boxwood","title":"Pallares 9\" Butcher Cleaver Carbon Steel Boxwood Handle","description":"\u003cp\u003ePallares No. 0 Butcher Cleaver. 9\" full tang carbon steel blade with riveted boxwood handle.\u003c\/p\u003e\n\u003cp\u003eFounded in 1917 in Solsona, Catalonia (Spain), Pallarès is the last remaining knife workshop from a region once renowned for its cutlery-making tradition, which dates back to the 1600s. The company was established by two brothers and is now operated by the third generation of the family.\u003c\/p\u003e\n\u003cp\u003ePallarès is known for using traditional, high-quality materials and expertly tempered steel. All of their knives are fully hand-ground and assembled, offering a refined cutting feel and reliable edge retention. Please note that small cosmetic scratches or minor imperfections in the handles are common and do not affect performance. These characteristics reflect the traditional methods used in production and help keep the knives at a very reasonable price point.\u003c\/p\u003e","brand":"Pallares","offers":[{"title":"Default Title","offer_id":36250457931928,"sku":"990412100","price":128.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0455\/3339\/7144\/files\/DSC04159_d86f375a-d327-4d3b-94f6-72164779bb04.jpg?v=1738285724"},{"product_id":"pallares-10-butcher-cleaver-carbon-boxwood","title":"Pallares 10\" Butcher Cleaver Carbon Steel Boxwood Handle","description":"\u003cp\u003ePallares No. 2 10\" Butcher Cleaver with a Carbon Steel Blade and a Boxwood Handle.\u003c\/p\u003e\n\u003cp\u003eFounded in 1917 in Solsona, Catalonia (Spain), Pallarès is the last remaining knife workshop from a region once renowned for its cutlery-making tradition, which dates back to the 1600s. The company was established by two brothers and is now operated by the third generation of the family.\u003c\/p\u003e\n\u003cp\u003ePallarès is known for using traditional, high-quality materials and expertly tempered steel. All of their knives are fully hand-ground and assembled, offering a refined cutting feel and reliable edge retention. Please note that small cosmetic scratches or minor imperfections in the handles are common and do not affect performance. These characteristics reflect the traditional methods used in production and help keep the knives at a very reasonable price point.\u003c\/p\u003e","brand":"Pallares","offers":[{"title":"Default Title","offer_id":36250458620056,"sku":"990412102","price":148.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0455\/3339\/7144\/files\/DSC05498.jpg?v=1730143680"},{"product_id":"pallares-11-fishmonger-knife-stainless-boxwood","title":"Pallares 11\" Fishmonger Knife Stainless Steel Boxwood Handle","description":"\u003cp\u003ePallares No.1 11\" Fishmonger Knife. Stainless steel blade with turned boxwood handle. Handmade in Solsona, Spain. No Dishwasher.\u003c\/p\u003e\n\u003cp\u003eFounded in 1917 in Solsona, Catalonia (Spain), Pallarès is the last remaining knife workshop from a region once renowned for its cutlery-making tradition, which dates back to the 1600s. The company was established by two brothers and is now operated by the third generation of the family.\u003c\/p\u003e\n\u003cp\u003ePallarès is known for using traditional, high-quality materials and expertly tempered steel. All of their knives are fully hand-ground and assembled, offering a refined cutting feel and reliable edge retention. Please note that small cosmetic scratches or minor imperfections in the handles are common and do not affect performance. These characteristics reflect the traditional methods used in production and help keep the knives at a very reasonable price point.\u003c\/p\u003e","brand":"Pallares","offers":[{"title":"Default Title","offer_id":36250458882200,"sku":"990422201","price":108.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0455\/3339\/7144\/files\/DSC04150_1230a186-f0aa-4178-94ad-8dabdd6d0d4c.jpg?v=1738285536"},{"product_id":"pallares-6-boning-knife-carbon-boxwood","title":"Pallares 6\" Boning Knife Carbon Boxwood","description":"\u003cp\u003ePallares 6\" Boning Knife with a Carbon Steel Blade and a Boxwood Handle. Handmade in Solsona, Spain.\u003c\/p\u003e\n\u003cp\u003eFounded in 1917 in Solsona, Spain by two brothers, and currently run by the third generation of the family, Pallares is the last surviving workshop in an area one-time famous (since the 1600s) for its knife making workshops. Pallares strives to use traditional, high quality materials and have always been known for well tempered steel. Their knives are completely hand ground and assembled and have wonderful cutting feel and good edge retention.\u003c\/p\u003e\n\u003cp\u003ePlease note, these can have cosmetic scratches or small imperfections in handles which will not impede the performance of the knife. This is par for the course on these knives and is part of how they sell for a very reasonable price.\u003c\/p\u003e\n\u003cp\u003eThis knife is NOT stainless. Extra care should be taken to keep it dry when not in use to keep from rusting! No dishwasher.\u003c\/p\u003e","brand":"Pallares","offers":[{"title":"Default Title","offer_id":36250462093464,"sku":"993082115","price":52.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0455\/3339\/7144\/files\/DSC04109_35a926f3-ad20-46de-bcd9-6f78cf852b7e.jpg?v=1738282071"},{"product_id":"john-nowill-5-bullnose-butcher-knife-carbon-steel-19th-c-pattern-sheffield","title":"John Nowill 19th Century Pattern 5\" Bullnose Butcher Knife Carbon Steel Beechwood Handle","description":"\u003cp\u003eMade in Sheffield, England along an old English pattern. We were excited to find this style of knife still in production, especially with the old style carbon steel blade and old Nowill stamp. The steel pinned beechwood handle is a staple of Sheffield production that has stood the test of time.\u003c\/p\u003e\n\u003cp\u003eThese economically made knives have some small imperfections, unfinished edges to handles that might need sanding depending on your preference, slightly irregular edges or small cants to the blade, but they are great work horses and great for history buffs.\u003c\/p\u003e","brand":"J Adams","offers":[{"title":"Default Title","offer_id":36250600308888,"sku":"JOHN-5-BULLNOSE","price":42.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0455\/3339\/7144\/files\/DSC01740_e97b759e-7d4d-49a6-ac42-e2060f40ab2a.jpg?v=1736460778"},{"product_id":"john-nowill-6-bullnose-butcher-knife-carbon-steel-19th-c-pattern-sheffield","title":"John Nowill 19th Century Pattern 6\" Bullnose Butcher Knife Carbon Steel Beechwood Handle","description":"\u003cp\u003eMade in Sheffield, England along an old English pattern. We were excited to find this style of knife still in production, especially with the old style carbon steel blade and old Nowill stamp. The steel pinned beechwood handle is a staple of Sheffield production that has stood the test of time.\u003c\/p\u003e\n\u003cp\u003eThese economically made knives have some small imperfections, unfinished edges to handles that might need sanding depending on your preference, slightly irregular edges or small cants to the blade, but they are great work horses and great for history buffs.\u003c\/p\u003e","brand":"J Adams","offers":[{"title":"Default Title","offer_id":36250604798104,"sku":"JN-6-BULLNOSE","price":47.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0455\/3339\/7144\/files\/DSC01731_631c5956-45c3-478c-8bc2-820be9ba8a68.jpg?v=1736460658"},{"product_id":"john-nowill-8-bullnose-butcher-knife-carbon-steel-19th-c-pattern-sheffield","title":"John Nowill 19th Century Pattern 8\" Bullnose Butcher Knife Carbon Steel Beechwood Handle","description":"\u003cp\u003eMade in Sheffield, England along an old English pattern. We were excited to find this style of knife still in production, especially with the old style carbon steel blade and old Nowill stamp. The steel pinned beechwood handle is a staple of Sheffield production that has stood the test of time.\u003c\/p\u003e\n\u003cp\u003eThese economically made knives have some small imperfections, unfinished edges to handles that might need sanding depending on your preference, slightly irregular edges or small cants to the blade, but they are great work horses and great for history buffs.\u003c\/p\u003e","brand":"J Adams","offers":[{"title":"Default Title","offer_id":36250605322392,"sku":"JN-8-BULLNOSE","price":58.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0455\/3339\/7144\/files\/DSC01723_10595f08-2be8-49b6-8aa4-7e7f1b1ee19d.jpg?v=1736460538"},{"product_id":"john-nowill-10-bullnose-butcher-knife-carbon-steel-19th-c-pattern-sheffield","title":"John Nowill 19th Century Pattern 10\" Bullnose Butcher Knife Carbon Steel Beechwood Handle","description":"\u003cp\u003eMade in Sheffield, England along an old English pattern. We were excited to find this style of knife still in production, especially with the old style carbon steel blade and old Nowill stamp. The steel pinned beechwood handle is a staple of Sheffield production that has stood the test of time.\u003c\/p\u003e\n\u003cp\u003eThese economically made knives have some small imperfections, unfinished edges to handles that might need sanding depending on your preference, slightly irregular edges or small cants to the blade, but they are great work horses and great for history buffs.\u003c\/p\u003e","brand":"J Adams","offers":[{"title":"Default Title","offer_id":36250606665880,"sku":"JOHN-10-BULLNOSE","price":68.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0455\/3339\/7144\/files\/DSC01714_f30f2613-c0c7-4148-88e6-cc8b3e719979.jpg?v=1736460456"},{"product_id":"k-sabatier-no-26-12-butchers-leaf-cleaver-carbon","title":"K Sabatier No 26 12\" Butcher's Leaf Cleaver Carbon","description":"\u003cp\u003eK Sabatier 12\" butcher's leaf cleaver. Carbon steel blade with a turned boxwood handle.\u003c\/p\u003e\n\u003cp\u003eA large thin bladed cleaver that is used to finish cuts where joints need separation.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003ePlease note, these can have cosmetic scratches or small imperfections in handles which will not impede the performance of the knife. This is par for the course on these knives and is part of how they sell them for a very reasonable price. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSince 1834, K Sabatier has been the dedicated brand of Sabatier Aine \u0026amp; Perrier, a family cutlery business started by Philippe Sabatier in the early 1800’s. The business has been passed down 8 generations, and has remained located in the hills of Thiers, France in the village of Bellevue. They continue to run their company with pride and precision, keeping all aspects of the manufacturing process within the area of Thiers. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eNot stainless so care must be taken to avoid rust; wipe dry during heavy use and or after washing (soap is OK, avoid using the abrasive side of sponge if possible) always avoid dishwashers and soaking.\u003c\/p\u003e","brand":"K Sabatier","offers":[{"title":"Default Title","offer_id":36252472574104,"sku":"P5CB26","price":207.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0455\/3339\/7144\/files\/DSC04671.jpg?v=1728847502"},{"product_id":"dexter-russell-7-meat-cleaver-carbon-rosewood","title":"Dexter Russell 7\" Meat Cleaver Carbon Rosewood","description":"\u003cp\u003eDexter Russell 7\" meat cleaver with carbon steel blade. Riveted rosewood handle. For heavy butchery tasks. Made in U.S.A.\u003c\/p\u003e\n\u003cp\u003eThis knife is NOT stainless. Extra care should be taken to keep it dry when not in use to keep from rusting! No dishwasher.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFounded in 1818, as the Harrington Cutlery Company, and merging with the John Russell Cutlery Company in 1834, Dexter-Russell is the largest and oldest U.S. knife maker still doing business today. They continue to make a large selection of old-school carbon steel butcher knives and tools, as well as the ubiquitous white handled kitchen standbys. They are located in Southbridge, Massachusetts.\u003c\/span\u003e\u003c\/p\u003e","brand":"Dexter Russell","offers":[{"title":"Default Title","offer_id":36252502524056,"sku":"8070\/5387","price":80.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0455\/3339\/7144\/files\/DSC02053.jpg?v=1722033895"},{"product_id":"k-sabatier-no-22-10-butchers-leaf-cleaver-carbon","title":"K Sabatier No 22 10\" Butcher's Leaf Cleaver Carbon","description":"\u003cp\u003eK Sabatier 10\" butcher's leaf cleaver. Carbon steel blade with a turned boxwood handle.\u003c\/p\u003e\n\u003cp\u003eA large thin bladed cleaver that is used to finish cuts where joints need separation.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003ePlease note, these can have cosmetic scratches or small imperfections in handles which will not impede the performance of the knife. This is par for the course on these knives and is part of how they sell them for a very reasonable price. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSince 1834, K Sabatier has been the dedicated brand of Sabatier Aine \u0026amp; Perrier, a family cutlery business started by Philippe Sabatier in the early 1800’s. The business has been passed down 8 generations, and has remained located in the hills of Thiers, France in the village of Bellevue. They continue to run their company with pride and precision, keeping all aspects of the manufacturing process within the area of Thiers. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eNot stainless so care must be taken to avoid rust; wipe dry during heavy use and or after washing (soap is OK, avoid using the abrasive side of sponge if possible) always avoid dishwashers and soaking.\u003c\/p\u003e","brand":"K Sabatier","offers":[{"title":"Default Title","offer_id":36252599943320,"sku":"P5CB22","price":196.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0455\/3339\/7144\/files\/DSC04733.jpg?v=1728849798"},{"product_id":"k-sabatier-200mm-8-boucher-rosewood-carbon-steel","title":"K Sabatier 8\" Boucher Carbon Steel Rosewood Handle","description":"\u003cp\u003eK Sabatier 8\" Boucher. Carbon steel blade with riveted rosewood handle. Keep dry to avoid rust. No Dishwasher.\u003c\/p\u003e\n\u003cp\u003eFrench 'boucher' butcher knives are used similarly to a scimitar or bullnose butcher knives; large cuts, slicing chops and steaks. The design of this knife dates back to the middle ages and is still used extensively in southern Europe and France.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSince 1834, K Sabatier has been the dedicated brand of Sabatier Aine \u0026amp; Perrier, a family cutlery business started by Philippe Sabatier in the early 1800’s. The business has been passed down 8 generations, and has remained located in the hills of Thiers, France in the village of Bellevue. They continue to run their company with pride and precision, keeping all aspects of the manufacturing process within the area of Thiers.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"K Sabatier","offers":[{"title":"Default","offer_id":36252637888664,"sku":"KSAB-02-ZK200","price":61.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0455\/3339\/7144\/files\/DSC00434_25088c44-d54a-442b-a5b6-62ffafc942c9.jpg?v=1719943395"},{"product_id":"kanehide-mv-160mm-butcher-cleaver-molybdenum-vanadium-stainless","title":"Kanehide MV 160mm Butcher Cleaver Molybdenum Vanadium Stainless","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eBrand: Kanehide 兼秀\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eProducing Area: Seki-Gifu\/ Japan\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eProfile: Chopper\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eSize: 160mm\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eSteel Type: Stainless Steel\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eSteel: Mono Molybdenum Vanadium\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eHandle: Pakka Western\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eTotal Length: 314mm\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eEdge Length: 156mm\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eHandle to Tip Length: 174mm\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eBlade Height: 88mm\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eThickness: 4.4mm\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eHandle Length: 140mm\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eWeight: 770g\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eHand Orientation: Ambidextrous\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Hitohira","offers":[{"title":"Default Title","offer_id":37731598106776,"sku":"BAA-040-01-ZM160","price":184.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0455\/3339\/7144\/products\/2EE66696-C724-4A8B-8F16-5DC181532960.jpg?v=1608839298"},{"product_id":"friedr-herder-5-boning-straight-stiff-stainless","title":"Friedr Herder Don Carlos 5” Boning Knife Straight Stiff Stainless Green","description":"\u003cp\u003e5\" stainless steel straight stiff boning knife with green plastic ergonomic handle from the Pikas-Don Carlos line.\u003c\/p\u003e\n\u003cp\u003eFriedr. Herder Abr Sohn company is the longest continually operating knife making operation in Solingen Germany. It’s famous Pikas spade logo was registered in 1727 although their place in Solingen’s blade making traces further back. Friedr Herder has kept many old patterns in carbon steel in production and offers a variety of new production knives for professionals and home cooks.\u003c\/p\u003e\n\u003cp\u003eWe are happy to include these in our lineup. When looking for old knives seeing that Herder handle with the spade rivet peeking out is always exciting, we think it’s still true of the new production knives as well.\u003c\/p\u003e\n","brand":"Friedr. Herder","offers":[{"title":"Default Title","offer_id":39592606138520,"sku":"8685.130.GREEN","price":33.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0455\/3339\/7144\/files\/DSC01789_14f7de4b-5806-4cc1-919d-8246cc2b1b22.jpg?v=1736538576"},{"product_id":"friedr-herder-6-boning-knife-straight-stiff-stainless","title":"Friedr Herder Don Carlos 6” Boning Knife Straight Stiff Stainless Green","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e6\" stainless steel straight stiff boning knife with green plastic ergonomic handle from the Pikas-Don Carlos line.\u003c\/p\u003e\n\u003cp\u003eFriedr. Herder Abr Sohn company is the longest continually operating knife making operation in Solingen Germany. It’s famous Pikas spade logo was registered in 1727 although their place in Solingen’s blade making traces further back. Friedr Herder has kept many old patterns in carbon steel in production and offers a variety of new production knives for professionals and home cooks.\u003c\/p\u003e\n\u003cp\u003eWe are happy to include these in our lineup. When looking for old knives seeing that Herder handle with the spade rivet peeking out is always exciting, we think it’s still true of the new production knives as well.\u003c\/p\u003e","brand":"Friedr. Herder","offers":[{"title":"Default Title","offer_id":39592608858264,"sku":"8685.155.GREEN","price":37.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0455\/3339\/7144\/files\/DSC01797_ddcf9a4f-65aa-40d2-8cce-a8c80da2ef95.jpg?v=1736538734"},{"product_id":"friedr-herder-5-boning-knife-curved-flex-stainless","title":"Friedr Herder Don Carlos 5” Boning Knife Curved Flex Stainless Green","description":"\u003cp\u003e5\" stainless steel flex curved blade boning knife with green plastic ergonomic handle from the Pikas-Don Carlos line.\u003c\/p\u003e\n\u003cp\u003eFriedr. Herder Abr Sohn company is the longest continually operating knife making operation in Solingen Germany. It’s famous Pikas spade logo was registered in 1727 although their place in Solingen’s blade making traces further back. Friedr Herder has kept many old patterns in carbon steel in production and offers a variety of new production knives for professionals and home cooks.\u003c\/p\u003e\n\u003cp\u003eWe are happy to include these in our lineup. When looking for old knives seeing that Herder handle with the spade rivet peeking out is always exciting, we think it’s still true of the new production knives as well.\u003c\/p\u003e","brand":"Friedr. Herder","offers":[{"title":"Default Title","offer_id":39592614559896,"sku":"8671.130.GREEN.FLEX","price":33.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0455\/3339\/7144\/files\/DSC01882_6eaee735-131a-4783-8ab6-fb58391a6dc8.jpg?v=1736540500"},{"product_id":"friedr-herder-6-boning-knife-curved-flex-stainless","title":"Friedr Herder Don Carlos 6\" Boning Knife Curved Flex Stainless Green","description":"\u003cp\u003e6\" stainless steel curved flex boning knife with green plastic ergonomic handle from the Pikas-Don Carlos line.\u003c\/p\u003e\n\u003cp\u003eFriedr. Herder Abr Sohn company is the longest continually operating knife making operation in Solingen Germany. It’s famous Pikas spade logo was registered in 1727 although their place in Solingen’s blade making traces further back. Friedr Herder has kept many old patterns in carbon steel in production and offers a variety of new production knives for professionals and home cooks.\u003c\/p\u003e\n\u003cp\u003eWe are happy to include these in our lineup. When looking for old knives seeing that Herder handle with the spade rivet peeking out is always exciting, we think it’s still true of the new production knives as well.\u003c\/p\u003e","brand":"Friedr. Herder","offers":[{"title":"Default Title","offer_id":39592615018648,"sku":"8671.155.GREEN.FLEX","price":34.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0455\/3339\/7144\/files\/DSC01874_bcd18dbe-e1a9-4fd2-828f-f54d4ef3e24a.jpg?v=1736540366"},{"product_id":"friedr-herder-8-25-breaking-knife-straight-stiff-stainless","title":"Friedr Herder Don Carlos 8.25” Breaking Knife Straight Stiff Stainless Green","description":"\u003cp\u003eFriedr. 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The design of this knife dates back to the middle ages and is still used extensively in southern Europe .\u003c\/p\u003e\n\u003cp\u003eFounded in 1917 in Solsona, Spain by two brothers, and currently run by the third generation of the family, Pallares is the last surviving workshop in an area one-time famous (since the 1600s) for its knife making workshops. Pallares strives to use traditional, high quality materials and have always been known for well tempered steel. Their knives are completely hand ground and assembled and have wonderful cutting feel and good edge retention.\u003c\/p\u003e\n\u003cp\u003ePlease note, these can have cosmetic scratches or small imperfections in handles which will not impede the performance of the knife. This is par for the course on these knives and is part of how they sell them for a very reasonable price.\u003c\/p\u003e\n\u003cp\u003eThis knife is NOT stainless. Extra care should be taken to keep it dry when not in use to keep from rusting! 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These characteristics reflect the traditional methods used in production and help keep the knives at a very reasonable price point.\u003c\/p\u003e","brand":"Pallares","offers":[{"title":"Default Title","offer_id":42876202090717,"sku":null,"price":138.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0455\/3339\/7144\/products\/IMG_20220731_113206.jpg?v=1659293665"},{"product_id":"pallares-16-inch-fishmonger-knife-stainless-boxwood","title":"Pallares 16\" Fishmonger Knife Stainless Steel Boxwood Handle","description":"\u003cp\u003ePallares 16\" Fishmonger Knife. Stainless steel blade with turned boxwood handle.\u003c\/p\u003e\n\u003cp\u003eFounded in 1917 in Solsona, Catalonia (Spain), Pallarès is the last remaining knife workshop from a region once renowned for its cutlery-making tradition, which dates back to the 1600s. 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These characteristics reflect the traditional methods used in production and help keep the knives at a very reasonable price point.\u003c\/p\u003e","brand":"Pallares","offers":[{"title":"Default Title","offer_id":42876204450013,"sku":"990422204","price":218.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0455\/3339\/7144\/files\/DSC07460_273760e6-3e1b-476a-aac5-abe3a10ddd5a.jpg?v=1752777785"},{"product_id":"friedr-herder-6-5-stiff-boning-knife-forged-stainless-pom","title":"Friedr Herder Pikas 6.5” Stiff Boning Knife Forged Stainless POM","description":"\u003cp\u003e6.5\" drop forged stainless steel stiff boning knife with riveted black POM handle with Pikas Spade insignia.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eFriedr. Herder Abr Sohn company is the longest continually operating knife making operation in Solingen Germany. 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The edge half of the blade is hardened to 65 HRC with the spine and handle being under 40 HRC. The blade is convex ground and polished with heel and spine ground with eased edges, and after an etch in coffee the knife is completed with a stabilized Oregon bigleaf maple handle. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cmeta charset=\"utf-8\"\u003eThe STEELPORT Bread Knife features a unique ‘Wavy’ serration (rather than a pointed serration) resulting in a finer, sharper edge which requires less of sawing motion and can slice, rather than saw, through food with ease and is less destructive to both the food and cutting board . The 10” length is the perfect size to get through any loaf.\u003cbr\u003e\u003cbr\u003eThe smooth, dark patina is not rough and grabby on food and does not impede the cutting. \u003c\/span\u003e\u003c\/p\u003e","brand":"Steelport","offers":[{"title":"Default Title","offer_id":44051351208157,"sku":"N6-1000","price":350.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0455\/3339\/7144\/files\/DSC06581.jpg?v=1731540446"},{"product_id":"k-sabatier-bernal-cutlery-butchers-guide-special-butcher-knife-carbon-steel-rosewood","title":"K Sabatier x Bernal Cutlery x Butcher's Guide INVICTUS Special 6.5\" Butcher Knife Carbon Steel Palissander","description":"\u003cp\u003eBorn from a collaboration between Dylan Carasco, Bernal Cutlery, and the legendary French knife maker K. Sabatier, INVICTUS pays homage to a French classic. \u003cbr\u003e\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003eTypically, butchers rely on several knives to do this but Dylan’s knife bridges that gap brilliantly.\u003cbr\u003e\u003c\/p\u003e","brand":"K Sabatier","offers":[{"title":"Default Title","offer_id":44321737965789,"sku":"BC-KSAB-BG-O2-06-HB160","price":140.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0455\/3339\/7144\/files\/DSC01228_2423f800-4576-43f2-b215-b3698579bd9c.jpg?v=1736382717"},{"product_id":"hitohira-150mm-butchering-knife-sk-carbon-steel-wood-handle-no-bolster","title":"Hitohira 150mm Butchering Knife SK Carbon Steel Wood Handle (No Bolster)","description":"\u003cp\u003eThin SK mono-steel blades cut very nicely with their thin profile and are super easy to sharpen and get a nice edge that holds well. They are ideal for the professional or home cook who is looking for a great workhorse with easy sharpen-ability.\u003c\/p\u003e\n\u003cp\u003eSometimes among comparisons of Japanese carbon steels SK family steels are viewed as inferior to more refined shirogami or aogami however when making single steel knives SK has its advantages. SK steel rusts slower than many other carbon steels like aogami or shirogami and has a good toughness which benefits a thin mono steel knife.\u003c\/p\u003e\n\u003cp\u003eThis is a non-stainless carbon steel, it should be mentioned that extra care is required, it should be washed and dried immediately after use. It will develop a dark patina with usage, but any orange rust should be removed with a light abrasive.\u003c\/p\u003e","brand":"Hitohira","offers":[{"title":"Default Title","offer_id":45513472704733,"sku":"AAA-650-06-ZJ150","price":58.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0455\/3339\/7144\/files\/DSC01589_d0d8df9a-a75a-4a0d-856f-3327fd869a7d.jpg?v=1721430399"},{"product_id":"k-sabatier-auvergne-5-5-desosser-boning-knife-stainless","title":"K Sabatier Auvergne 5.5” Desosser Boning Knife Stainless","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eK Sabatier’s ‘Auvergne’ series are drop forged from a single piece of Z50C13 stainless steel  They are ground thin behind the edge for great cutting feel and ease of sharpening. They have a larger and heavier handle than their Authentique series knives, more similar to some of the old German knives.\u003c\/p\u003e","brand":"K Sabatier","offers":[{"title":"Default Title","offer_id":45874008654045,"sku":"Auv-2208","price":98.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0455\/3339\/7144\/files\/DSC00732_bc6ed8a2-3781-4d2f-9e0d-14041fb34b93.jpg?v=1733339130"},{"product_id":"new-old-stock-pino-extra-9-heavy-butcher-knife-light-cleaver-carbon-plum-wood-handle-maniago-italy-1960s","title":"New Old Stock Pino Extra 9.5\" Heavy Butcher Knife \/ Light Cleaver Carbon Cherry Wood Handle Maniago, Italy ~1950s 60s","description":"\u003cp\u003eNew old stock Pino Extra 9.5\" heavy butcher knife \/ light cleaver made in Maniago, Italy, most likely in the 1950s or 60s. Blade is a hand forged, hand ground carbon steel, and the handle is hafted in what looks like cherry wood with a pin and disc rosette rivet. \u003c\/p\u003e\n\u003cp\u003eThese are part of a batch of unused vintage Italian knives we have found, and are very unusual to come by. These were not exported to the United States very often and hardly ever show up used. I can count on one hand the number of vintage Italian knives of this era I have found in 20 years of dealing in vintage knives.\u003c\/p\u003e\n\u003cp\u003eThis is a great example of historic small-industry knife-making from several small towns in Northern Italy. Similar to French knives of this basic construction, they were made to be affordable work knives in their day. Little vanity was paid to finish but they have a lot of charm.\u003c\/p\u003e\n\u003cp\u003eThe blade was originally unsharpened. Typically, we leave new old stock knives with the original factory edge to preserve the history of their manufacture, but these needed more than just a quick trip to bench stones to set the edge.\u003c\/p\u003e\n\u003cp\u003eIt should be noted there is a fine crack on the inside of the grip from the heel into the handle about 1\", it is otherwise tight and secure.\u003c\/p\u003e\n\u003cp\u003e\u003c!----\u003e\u003c!----\u003e\u003c\/p\u003e","brand":"box of old knives","offers":[{"title":"Default Title","offer_id":46491425800413,"sku":"VIN893","price":268.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0455\/3339\/7144\/files\/DSC01930_cdd17bb3-2b39-4068-827a-fb2ef36ae01b.jpg?v=1774485173"},{"product_id":"art-ullis-7-scimitar-carbon-steel-walnut-ebonized-fruitwood-walnut-solingen-1950s","title":"Art Ullis 7\" Scimitar Carbon Steel Walnut Ebonized Fruitwood \/ Walnut Solingen 1950s-60s","description":"\u003cp\u003e\u003cspan\u003eThis short scimitar knife was made in Solingen, Germany, in the 1950s to early 60s, judging from the half-birdseye brass rivets on the solid wood (ebonized pear?) handle. This was made before hand grinding was abandoned in Solingen production, like this, but after hand forging was the standard. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis knife is in excellent condition it has been sharpened very little and seen no major rust, the handle is free from cracks. \u003c\/span\u003e\u003c\/p\u003e","brand":"box of old knives","offers":[{"title":"Default Title","offer_id":47066021134557,"sku":"VIN1115","price":138.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0455\/3339\/7144\/files\/DSC01664_16ecdcc8-269d-4d2f-a10d-cea1274126a5.jpg?v=1773251299"},{"product_id":"k-sabatier-10-boucher-carbon-steel-rosewood-handle","title":"K Sabatier 10\" Boucher Carbon Steel Rosewood Handle","description":"\u003cp\u003eK Sabatier 10\" Boucher. Carbon steel blade with riveted rosewood handle. Keep dry to avoid rust. No Dishwasher.\u003c\/p\u003e\n\u003cp\u003eFrench 'boucher' butcher knives are used similarly to a scimitar or bullnose butcher knives; large cuts, slicing chops and steaks. The design of this knife dates back to the middle ages and is still used extensively in southern Europe and France.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSince 1834, K Sabatier has been the dedicated brand of Sabatier Aine \u0026amp; Perrier, a family cutlery business started by Philippe Sabatier in the early 1800’s. The business has been passed down 8 generations, and has remained located in the hills of Thiers, France in the village of Bellevue. They continue to run their company with pride and precision, keeping all aspects of the manufacturing process within the area of Thiers.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"K Sabatier","offers":[{"title":"Default","offer_id":47126516105437,"sku":"KSAB-02-ZK250","price":74.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0455\/3339\/7144\/files\/DSC07173_ee9b4702-2982-4cff-9f9b-599ffee941f9.jpg?v=1766019422"},{"product_id":"k-sabatier-5-saigner-carbon-steel-rosewood-handle","title":"K Sabatier 5\" Saigner Carbon Steel Rosewood Handle","description":"\u003cp\u003eK Sabatier 5\" Saigner. Carbon steel blade with riveted rosewood handle. Keep dry to avoid rust. No Dishwasher.\u003c\/p\u003e\n\u003cp\u003eFrench 'boucher' and 'saigner' butcher knives are an old pattern, perfect for boning. The design of this knife dates back to the middle ages and is still used extensively in southern Europe and France.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSince 1834, K Sabatier has been the dedicated brand of Sabatier Aine \u0026amp; Perrier, a family cutlery business started by Philippe Sabatier in the early 1800’s. The business has been passed down 8 generations, and has remained located in the hills of Thiers, France in the village of Bellevue. They continue to run their company with pride and precision, keeping all aspects of the manufacturing process within the area of Thiers.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"K Sabatier","offers":[{"title":"Default","offer_id":47126518497501,"sku":"KSAB-02-ZK13","price":48.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0455\/3339\/7144\/files\/DSC07165_2c91aa86-6040-4cf4-a5fc-b13c118609b4.jpg?v=1766019205"},{"product_id":"j-a-henckels-10-bullnose-butcher-knife-carbon-steel-solingen-1900","title":"J A Henckels 10\" Bullnose Butcher Knife Carbon Steel Solingen ~1900","description":"\u003cp\u003eAntique 10\" bullnose from J A Henckels, approximately from 1900 +\/- 15 years, judging from the stamp. Its possible it was not for export as there is no \"Germany\" as would be required from the United States after 1891 and Henckels exported a lot to the USA. So, it is either pre-1891 for export to USA, or post-1891, not made for export.\u003c\/p\u003e\n\u003cp\u003eBlade is hand forged carbon steeel and the handle is a brass pin and disc riveted European hardwood, possibly cherry. \u003c\/p\u003e\n\u003cp\u003eThe handle had some gaps, which has been discreetly filled with epoxy; no cracks or loose rivets, though. Blade has seen plenty of use, but no abuse, it is not too sharpened down either. A less commonly found age for this type of knife from Henckels. \u003c\/p\u003e","brand":"box of old knives","offers":[{"title":"Default Title","offer_id":47451293253853,"sku":"VIN1228","price":198.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0455\/3339\/7144\/files\/DSC01200_547da909-76cf-4e60-ab6a-ff1c11a734d0.jpg?v=1771794748"},{"product_id":"utica-kutmaster-10-scimitar-carbon-steel-rosewood-utica-ny-1837-1960s","title":"Utica Kutmaster 10\" Scimitar Carbon Steel Rosewood Utica NY 1837-1960s","description":"\u003cp\u003eUtica carbon steel scimitar with rosewood handle made from 1937 (when the Kutmaster brand was established) to approximately the 1960s, judging from handle construction, it is most likely 40s or 50s. \u003c\/p\u003e\n\u003cp\u003eBlade was a little thick behind the edge so it has been re-ground and thinned on the faces to bring it back to its approximate original geometry. Handle is nice and secure but there is a gap at the first rivet.\u003c\/p\u003e","brand":"box of old knives","offers":[{"title":"Default Title","offer_id":47493073895645,"sku":"VIN1240","price":98.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0455\/3339\/7144\/files\/DSC01391_23fbff1b-d0c3-49d4-bfdb-24bcd0b67230.jpg?v=1771962493"},{"product_id":"blombach-6-1-2-cleaver-carbon-steel-16-3-oz-germany-1920s","title":"Blombach 6 1\/2\" Cleaver Carbon Steel 16.3 oz Germany 1920s?","description":"\u003cp\u003eCarbon steel cleaver marked Blombach, no information about this maker, estimated 1920s manufacture. \u003c\/p\u003e\n\u003cp\u003eNice and solid, has not been abused or sharpened in heavily, handle is solid and sturdy, there is a small nick. \u003c\/p\u003e\n\u003cp\u003eComes with fresh edge. \u003c\/p\u003e","brand":"box of old knives","offers":[{"title":"Default Title","offer_id":47563025744093,"sku":"VIN1248","price":168.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0455\/3339\/7144\/files\/DSC01683_4f2371f0-da1d-4cb3-a9fc-ee73b66cb147.jpg?v=1773362567"},{"product_id":"dexter-superstainless-8-narrow-bullnose-mirror-polished-hollowground-stainless-rosewood-1960s-80s","title":"Dexter Superstainless 8\" Narrow Bullnose Mirror Polished Hollow-ground Stainless \u0026 Rosewood 1960-80s","description":"\u003cp\u003eDexter stainless narrow 8\" bullnose with mirror-polished, hollow-ground blade. Super fine behind the edge, their hollow-grinds were really well done. \u003c\/p\u003e\n\u003cp\u003eThe blade is barely sharpened in, and the rosewood handle is very secure with no issues. \u003c\/p\u003e","brand":"box of old knives","offers":[{"title":"Default Title","offer_id":47623563870429,"sku":"VIN1253","price":78.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0455\/3339\/7144\/files\/DSC01799_56439edb-27fd-4d4b-a31c-eb8f200b6929.jpg?v=1773699852"},{"product_id":"unmarked-4-5-saigner-carbon-steel-beech-rosette-rivets-france-1950s","title":"Unmarked 4.5\" Saigner Carbon Steel Beech Rosette Rivets France 1950s?","description":"\u003cp\u003eUnmarked 4.5\" Saigner made in France most likely in the 1950s given the rosette rivets on a non hand-forged carbon steel blade. \u003c\/p\u003e\n\u003cp\u003eHandle is nice and secure but does have a tight hairline crack, will be fine if not soaked, priced accordingly\u003c\/p\u003e\n\u003cp\u003eKnife is very used but with lots of life left. \u003c\/p\u003e","brand":"box of old knives","offers":[{"title":"Default Title","offer_id":47628538544349,"sku":"VIN1258","price":38.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0455\/3339\/7144\/files\/DSC01835_b9db6053-c407-4716-a737-1eaf200d001e.jpg?v=1773783952"},{"product_id":"new-old-stock-pino-extra-10-5-wide-butcher-knife-carbon-cherry-wood-handle-maniago-italy-1950s-60s","title":"New Old Stock Pino Extra 10.5\" Wide Butcher Knife Carbon Cherry Wood Handle Maniago, Italy ~1950s 60s","description":"\u003cp\u003eNew old stock Pino Extra 10.5\" wide butcher knife made in Maniago, Italy, most likely in the 1950s or 60s. Blade is hand-forged, hand-ground carbon steel, and the handle is hafted in what looks like cherry wood with a pin-and-disc rosette rivet. Fine ground, this knife is not a cleaver, but rather designed for trimming, portioning, and cutting boneless meat.\u003c\/p\u003e\n\u003cp\u003eThese are part of a batch of unused vintage Italian knives we have found, and are very unusual to come by. These were not exported to the United States very often and hardly ever show up used. I can count on one hand the number of vintage Italian knives of this era I have found in 20 years of dealing in vintage knives.\u003c\/p\u003e\n\u003cp\u003eThis is a great example of historic small-industry knife-making from several small towns in Northern Italy. Similar to French knives of this basic construction, they were made to be affordable work knives in their day. Little vanity was paid to finish, but they have a lot of charm.\u003c\/p\u003e\n\u003cp\u003eThe blade was originally unsharpened. Typically, we leave new old stock knives with the original factory edge to preserve the history of their manufacture, but these needed more than just a quick trip to bench stones to set the edge.\u003c\/p\u003e\n\u003cp\u003eIt should be noted there is a fine crack on the inside of the grip from the heel into the handle about 1\", it is otherwise tight and secure.\u003c\/p\u003e\n\u003cp\u003e\u003c!----\u003e\u003c!----\u003e\u003c\/p\u003e","brand":"box of old knives","offers":[{"title":"Default Title","offer_id":47704380440797,"sku":"VIN1259","price":328.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0455\/3339\/7144\/files\/DSC01942_d1de81a7-0244-44c8-b451-176a04527266.jpg?v=1774485485"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0455\/3339\/7144\/collections\/MeatCleaver.png?v=1764117776","url":"https:\/\/bernalcutlery.com\/en-de\/collections\/butcher.oembed?page=2","provider":"Bernal Cutlery","version":"1.0","type":"link"}