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Hatsukokoro Nakagawa 300mm Yanagi Shirogami 3 Abura Honyaki Kyomen Ebony Blonde Buffalo Horn
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Prix ordinaire
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$1,356.22
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Prix soldé
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$1,356.22
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Prix ordinaire
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SOLDES
Épuisé
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Prix unitaire
- /par
- Prix ordinaire
- $1,356.22
- Prix soldé
- $1,356.22
- Prix ordinaire
- Prix unitaire
- /par
Beautifully hand forged and kyomen mirror finished shirogami 3 carbon steel differentially heat treated oil quench honyaki with horn ferruled ebony handle.
Nakagawa-san's knives are characterized by excellent heat control during forging and a very thorough heat treatment creating knives that have superb edge formation and edge life with good toughness.
Shirogami 3 is the lowest carbon content of the shirogami group of steels yet is still a very high carbon alloy loved for it's ability to take an amazing edge. Shiro 3 has the greatest toughness of all shirogami steels which makes it a good choice for a tougher oil quench honyaki. Honyaki heat treatment relies on a single steel blade as opposed to a clad steel / mild steel or iron construction. Honyaki can be more brittle so oil quench shiro 3 will be the toughest of honyaki blades. Oil quench shirogami 3 honyaki will hold an edge much longer than clad shirogami 3 and has the ability to have a very fine but slightly toothy feeling edge at fine finishes. A great steel for those who sharpen.
The entire blade will develop a patina with use, especially with acidic foods. Special attention is needed to keep from rusting. Do not leave wet. Hand wash & dry, no dishwasher. Hardwood-end grain or softwood long grain cutting boards are preferred; avoid bamboo and plastic cutting boards. Rust can be removed with a light abrasive.
Brand: HatsukokoroSmith: Nakagawa
Producing Area:
Profile: Yanagi
Size: 300mm
Steel Type: Oil quenched shirogami 3
Handle: Ebony White Buffalo
Total Length: 447mm
Edge Length: 289mm
Handle to Tip Length: 305mm
Blade Height: 36mm
Thickness: 4.1mm
Handle Length: 143mm
Weight: 229g
Hand Orientation: Right Handed
Saya: 300mm Yanagi
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About Bernal Cutlery
We are a full-service cutlery shop offering sharpening services, Japanese and Western culinary knives, vintage knives, outdoor, pocket and craft knives, cooking tools and accessories. We also offer knife skills and sharpening classes, and more.
We are proud to serve kitchen professionals, knife enthusiasts and home cooks alike. Located in the Mission District of San Francisco, California.