Stainless clad aogami 2 with nashiji finish and western handle. Heat treatment offers a nice combination of edge life, and easy sharpening and toughness for a hard high carbon steel. Avoid bones, pits and twisting knife on hard cutting boards though.
Brand: Hitohira ひとひら (一片)
Producing Area: Sanjo-Niigata/ Japan
Profile: Sujihiki
Size: 240mm
Steel Type: Carbon Steel
Steel: Yasuki Blue (Aogami) #2, Soft Stainless Clad
Handle: Walnut Western
Total Length: 382mm
Edge Length: 242mm
Handle to Tip Length: 248mm
Blade Height: 34mm
Thickness: 3.6mm
Handle Length: 132mm
Weight: 158g
Hand Orientation: Ambidextrous
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