Konosuke Sakai 'HD2' 300mm Sujihiki Ho Handle Ebony Ferrule With Saya
Konosuke Sakai 'HD2' 300mm Sujihiki Ho Handle Ebony Ferrule With Saya
Konosuke Sakai 'HD2' 300mm Sujihiki Ho Handle Ebony Ferrule With Saya
Konosuke Sakai 'HD2' 300mm Sujihiki Ho Handle Ebony Ferrule With Saya
Konosuke Sakai 'HD2' 300mm Sujihiki Ho Handle Ebony Ferrule With Saya
Konosuke Sakai 'HD2' 300mm Sujihiki Ho Handle Ebony Ferrule With Saya
Konosuke Sakai 'HD2' 300mm Sujihiki Ho Handle Ebony Ferrule With Saya
Konosuke Sakai 'HD2' 300mm Sujihiki Ho Handle Ebony Ferrule With Saya
Konosuke Sakai 'HD2' 300mm Sujihiki Ho Handle Ebony Ferrule With Saya
Konosuke Sakai 'HD2' 300mm Sujihiki Ho Handle Ebony Ferrule With Saya
Konosuke Sakai 'HD2' 300mm Sujihiki Ho Handle Ebony Ferrule With Saya
Konosuke Sakai 'HD2' 300mm Sujihiki Ho Handle Ebony Ferrule With Saya
Konosuke Sakai 'HD2' 300mm Sujihiki Ho Handle Ebony Ferrule With Saya
Konosuke Sakai 'HD2' 300mm Sujihiki Ho Handle Ebony Ferrule With Saya
Konosuke Sakai 'HD2' 300mm Sujihiki Ho Handle Ebony Ferrule With Saya
Konosuke Sakai 'HD2' 300mm Sujihiki Ho Handle Ebony Ferrule With Saya

Konosuke Sakai 'HD2' 300mm Sujihiki Ho Handle Ebony Ferrule With Saya

$438.00

Semi stainless mono steel blade. Octagon ho wood (magnolia) handle with ebony wood ferrule. Saya cover is included.

The legendary Konosuke HD2 series feature a mono-steel blade handmade in Sakai city, and feature some of the best thin grinds we have ever seen. These represent the best of both worlds of stainless and carbon steel; easy to sharpen with a good edge life and good cutting feel as they dull, and nearly stainless: they do not interact very much with reactive foods to influence flavor. Excellent hamaguri convex grinds and a top tier heat treatment make these a favorite, we are really happy to have them available.

Konosuke, a Sakai-based company, works with top skilled blacksmiths from all over Japan to create unique, top quality kitchen cutlery. Konosuke’s knives spare no attention to detail, from the heat treatment and grinds to the packaging. Their focus is on knives forged in their hometown of Sakai City, where the Kawamura family and parent company Kaneshige has operated for many generations, but have also started to work with smiths from Sanjo as well. We are always happy to stock a new batch of gyuto’s from Konosuke!

Steel Type HD2 Semi Stainless
Handle Material Ho wood & Buffalo Horn Ferrule
Weight 118.6 grams
Height at Heel 41 mm
Overall Length 450 mm
Cutting Edge Length 291 mm
Spine Thickness
2 mm

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