Nagatani-en Ameyuu Brown Donabe
Nagatani-en Ameyuu Brown Donabe
Nagatani-en Ameyuu Brown Donabe
Nagatani-en Ameyuu Brown Donabe
Nagatani-en Ameyuu Brown Donabe
Nagatani-en Ameyuu Brown Donabe
Nagatani-en Ameyuu Brown Donabe
Nagatani-en Ameyuu Brown Donabe

Nagatani-en Ameyuu Brown Donabe

$144.00

Large donabe great for soups, stews, braises and hot pot for 4-5+ people.

Nagatani-en donabe are made about 250 miles south-west of Tokyo in the Iga Province. These Iga-yaki donabe have been skillfully crafted under the Nagatani family for close to 8 generations. Since the Iga region was once the bed of Lake Biwa around 5 million years ago, the clay used contains many fossilized micro-organisms which creates an extremely porous body. Using the clay creates excellent heat retention and durability.


14.5" wide across the handles.
3" deep basin
.9.5" wide opening.
7.25" tall from base to top of lid.