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Secret Ingredients: Race, Gender, and Class at the Dinner Table - Sherrie A. Inness

Secret Ingredients: Race, Gender, and Class at the Dinner Table - Sherrie A. Inness

€31,59
€31,59
Literature and Food Studies - Amy L. Tigner and Allison Carruth

Literature and Food Studies - Amy L. Tigner and Allison Carruth

€42,37
€42,37
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The Essential Woodworker - Robert Wearing

The Essential Woodworker - Robert Wearing

€46,93
€46,93
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Salt: A World History - Mark Kulansky

Salt: A World History - Mark Kulansky

€17,15
€17,15
Herring: A Global History - Kathy Hunt

Herring: A Global History - Kathy Hunt

€20,76
€20,76
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How to Eat - Thich Nhat Hanh

How to Eat - Thich Nhat Hanh

€8,98
€8,98
Invitation to a Banquet - Fuchsia Dunlop

Invitation to a Banquet - Fuchsia Dunlop

€29,33
€29,33
Designing with Dried Flowers - Hannah Rose Rivers Muller

Designing with Dried Flowers - Hannah Rose Rivers Muller

€25,26
€25,26
In Memory’s Kitchen - Berenbaum & De Silva

In Memory’s Kitchen - Berenbaum & De Silva

€22,55
€22,55
A Fishable Feast: Fly Fishing and Eating Your Way Around the World - Kirk Deeter, Matthew Supinski

A Fishable Feast: Fly Fishing and Eating Your Way Around the World - Kirk Deeter, Matthew Supinski

€40,61
€40,61
50 Things to Do in the Urban Wild - Clare Gogerty

50 Things to Do in the Urban Wild - Clare Gogerty

€16,20
€16,20
Nogent Chef Knife - Enamel Pin

Nogent Chef Knife - Enamel Pin

€7,22
€7,22
Bernal Cutlery Tote Guerrero Street

Bernal Cutlery Tote Guerrero Street

€27,07
€27,07
What Mrs. Fisher Knows About Old Southern Cooking - Abby Fisher

What Mrs. Fisher Knows About Old Southern Cooking - Abby Fisher

€25,27
€25,27
The Accidental Seed Heroes Growing a Delicious Food Future for All of Us - Adam Alexander

The Accidental Seed Heroes Growing a Delicious Food Future for All of Us - Adam Alexander

€27,03
€27,03
Practicing Food Studies - edited by Amy Bentley, et al

Practicing Food Studies - edited by Amy Bentley, et al

€27,07
€27,07
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Cook Out: Recipes and Tips for the Great Outdoors - Rashad Frazier

Cook Out: Recipes and Tips for the Great Outdoors - Rashad Frazier

€27,06
€27,06
Ibrik: The Balkan Table 100 Recipes from Bucharest to Istanbul - Ecaterina Paraschiv-Poirson

Ibrik: The Balkan Table 100 Recipes from Bucharest to Istanbul - Ecaterina Paraschiv-Poirson

€31,59
€31,59
Fried Green Tomatoes at the Whistle Stop Cafe - Fannie Flagg

Fried Green Tomatoes at the Whistle Stop Cafe - Fannie Flagg

€27,07
€27,07
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Coffee: A Global History - Jonathan Morris

Coffee: A Global History - Jonathan Morris

€18,00
€18,00
How the World Eats - Julian Baggini

How the World Eats - Julian Baggini

€28,88
€28,88
Cook Like Your Ancestors - Mariah-Rose Marie

Cook Like Your Ancestors - Mariah-Rose Marie

€27,06
€27,06
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By Hound & Eye - Geo. R. Walker & Jim Tolpin

By Hound & Eye - Geo. R. Walker & Jim Tolpin

€27,07
€27,07
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A Practical Treatise on the Manufacture of Vinegar... - William T. B. Brannt

A Practical Treatise on the Manufacture of Vinegar... - William T. B. Brannt

€31,54
€31,54
Kimchi: 80 Recipes for Classic Kimchi and Modern Twists - Jihyun 'Kimmy' Kim

Kimchi: 80 Recipes for Classic Kimchi and Modern Twists - Jihyun 'Kimmy' Kim

€27,07
€27,07
The Racine Effect: Classic French Recipes from a Lifetime in the Kitchen - Henry Harris

The Racine Effect: Classic French Recipes from a Lifetime in the Kitchen - Henry Harris

€49,63
€49,63
The Taste of Country Cooking - Edna Lewis

The Taste of Country Cooking - Edna Lewis

€36,10
€36,10
The Lost Language of Oysters (Professor Dr Moritz-Maria von Igelfeld) - Alexander McCall Smith

The Lost Language of Oysters (Professor Dr Moritz-Maria von Igelfeld) - Alexander McCall Smith

€15,34
€15,34
Turtle Island: Foods and Traditions of the Indigenous Peoples of North America - Sean Sherman

Turtle Island: Foods and Traditions of the Indigenous Peoples of North America - Sean Sherman

€40,61
€40,61
One-Cow Revolution: Achieving Food Independence with a Grass-Fed Family Cow – Beth Dougherty, Shawn Dougherty

One-Cow Revolution: Achieving Food Independence with a Grass-Fed Family Cow – Beth Dougherty, Shawn Dougherty

€22,52
€22,52
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The Book of Sichuan Chili Crisp - Jing Gao

The Book of Sichuan Chili Crisp - Jing Gao

€31,59
€31,59
Eaten Magazine No. 26 - Picnics

Eaten Magazine No. 26 - Picnics

€18,05
€18,05
Everyday Sake: The Go-To Guide for Choosing, Pairing, and Serving - Yoko Kumano, Kayoko Akabori

Everyday Sake: The Go-To Guide for Choosing, Pairing, and Serving - Yoko Kumano, Kayoko Akabori

€24,36
€24,36
Food Studies in Latin American Literature - Rocío del Aguila, Vanesa Miseres

Food Studies in Latin American Literature - Rocío del Aguila, Vanesa Miseres

€24,32
€24,32
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Japanese Replica Tinned Fish in Frame

Japanese Replica Tinned Fish in Frame

€214,78
€214,78
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Elderflora: A Modern History of Ancient Trees - Jared Farmer

Elderflora: A Modern History of Ancient Trees - Jared Farmer

€31,59
€31,59
Japanese Foodways, Past and Present - Eric C. Rath, Stephanie Assmann

Japanese Foodways, Past and Present - Eric C. Rath, Stephanie Assmann

€27,07
€27,07
Biscuits and Cookies: A Global History - Anastasia Edwards

Biscuits and Cookies: A Global History - Anastasia Edwards

€20,76
€20,76
Braided Heritage - Jessica B. Harris

Braided Heritage - Jessica B. Harris

€31,59
€31,59
All Manners of Food - Stephen Mennell

All Manners of Food - Stephen Mennell

€25,27
€25,27
Food in Time and Place The American Historical Association Companion to Food History - Joyce E. Chaplin, Ken Albala, Paul Freedman

Food in Time and Place The American Historical Association Companion to Food History - Joyce E. Chaplin, Ken Albala, Paul Freedman

€45,08
€45,08
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A Cookbook - Matty Matheson

A Cookbook - Matty Matheson

€36,10
€36,10
Riviera: Recipes from the Coast of France and Italy - Melanie Masarin

Riviera: Recipes from the Coast of France and Italy - Melanie Masarin

€36,10
€36,10
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Wildcrafted Fermentation Exploring, Transforming, and Preserving the Wild Flavors of Your Local Terroir - Pascal Baudar

Wildcrafted Fermentation Exploring, Transforming, and Preserving the Wild Flavors of Your Local Terroir - Pascal Baudar

€27,03
€27,03
Plants That Heal: Plant-Based Wisdom for Body, Mind & Soul - Chris Young, Susan Ottaviano

Plants That Heal: Plant-Based Wisdom for Body, Mind & Soul - Chris Young, Susan Ottaviano

€20,75
€20,75
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Praisesong for the Kitchen Ghosts - Crystal Wilkinson

Praisesong for the Kitchen Ghosts - Crystal Wilkinson

€27,07
€27,07
Taste Like War: A Memoir - Grace M. Cho

Taste Like War: A Memoir - Grace M. Cho

€16,20
€16,20
Good Enough to Eat The Art of Noah Verrier - Noah Verrier

Good Enough to Eat The Art of Noah Verrier - Noah Verrier

€31,59
€31,59