or

Nakiri

Home | Nakiri

The nakiri is one of the oldest, most continuously used knives in Japan. It has a simple, double-bevel, rectangular blade and the name essentially translates to "vegetable knife". It is a fantastic knife for that use and not so great knife for anything else.

The nakiri has been a staple of the Japanese kitchen for hundreds of years and reflects the importance of vegetables in Japanese cooking.

Tosa Tadayoshi 165mm Nakiri Aogami 1 Walnut/PC Handle

Tosa Tadayoshi 165mm Nakiri Aogami 1 Walnut/PC Handle

€81,53
€81,53
Sold Out
Nigara Hamono 180mm Kiritsuke Nakiri STRIX Ebony Handle

Nigara Hamono 180mm Kiritsuke Nakiri STRIX Ebony Handle

€355,60
€355,60
Gihei 165mm Nakiri ZDP189 Keyaki Handle

Gihei 165mm Nakiri ZDP189 Keyaki Handle

€362,54
€362,54
Hatsukokoro Hikari 160mm Nakiri Stainless Clad SLD Hinoki Handle

Hatsukokoro Hikari 160mm Nakiri Stainless Clad SLD Hinoki Handle

€119,69
€119,69