Please read our message regarding changes regarding tariff impacts.

The last day to drop off sharpening for the holiday is Saturday, November 1st.

Cod | Hake | Rockfish | Seabass | Monkfish | Sole

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Japanese Shirasu Anchovies with Mentaiko Cod Roe - 80ml

Regular Price
€12,35
Sale Price
€12,35
Regular Price
Unit Price
per
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Dos Soles Hand Harvested Sea Salt from Colima, Mexico - 300g

Regular Price
€10,58
Sale Price
€10,58
Regular Price
Unit Price
per
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Tiny Fish Co. Spicy Jamaican Jerk Rockfish - 3.5oz

Regular Price
€13,23
Sale Price
€13,23
Regular Price
Unit Price
per
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Wildfish Cannery Peperonata Pacific Cod - 4oz

Regular Price
€10,58
Sale Price
€10,58
Regular Price
Unit Price
per
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Les Mouettes d'Arvor Cod Liver - 120g

Regular Price
€7,06
Sale Price
€7,06
Regular Price
Unit Price
per
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Tiny Fish Co. Sunshine & Sole - 3.5oz

Regular Price
€13,23
Sale Price
€13,23
Regular Price
Unit Price
per
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Blue Cove Preserved Fillets of Branzino with Olives & Herbs - 3.5oz

Regular Price
€18,52
Sale Price
€18,52
Regular Price
Unit Price
per
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Blue Cove Preserved Fillets of Branzino with Piquillo Peppers & Herbs - 3.5oz

Regular Price
€18,52
Sale Price
€18,52
Regular Price
Unit Price
per
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Alalunga Seabass with Pesto Sauce - 134g

Regular Price
€28,22
Sale Price
€28,22
Regular Price
Unit Price
per
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Jose Gourmet Codfish with Parsley Pate - 75g

Regular Price
€7,06
Sale Price
€7,06
Regular Price
Unit Price
per
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Alalunga European Hake in Green Sauce - 138g

Regular Price
€22,05
Sale Price
€22,05
Regular Price
Unit Price
per
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Alalunga Hake Cheeks in Olive Oil - 134g

Regular Price
€34,39
Sale Price
€34,39
Regular Price
Unit Price
per
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The Memory of Taste: Vietnamese American Recipes from Phú Quoc, Oakland, and the Spaces Between - Tu David Phu, Soleil Ho

Regular Price
€28,66
Sale Price
€28,66
Regular Price
Unit Price
per