Japanese Kitchen Knives
Gyuto
Santoku
Bunka
Nakiri
Petty
Sujihiki
Yanagi
Deba
Honesuki
Chinese Style Cleaver
All Single Bevel
Left Handed
Japanese kitchen knives are celebrated for their exceptional sharpness, refined grinds, and the wide range of shapes developed to excel in highly specific culinary tasks. Known for their thin, precise edges, these knives offer unmatched cutting performance—effortlessly gliding through vegetables, proteins, and herbs with minimal resistance.
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Tosa Tadayoshi 270mm Sujihiki Aogami 1 Oct Ho/Horn
- Regular Price
- €174,56
- Sale Price
- €174,56
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Ashi Hamono Ginga 150mm Honesuki Kaku Carbon Steel Western Handle with Saya
- Regular Price
- €179,72
- Sale Price
- €179,72
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Morihei Hisamoto 150mm Honesuki Kaku Stainless Pakka Handle
- Regular Price
- €141,88
- Sale Price
- €141,88
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Myojin Riki Seisakusho 180mm Bunka Cobalt Special Stainless Bubinga Handle
- Regular Price
- €258,83
- Sale Price
- €258,83
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Nigara Hamono 270mm Sakimaru Sujihiki SG2 Kurouchi Tsuchime Ebony Handle
- Regular Price
- €321,60
- Sale Price
- €321,60
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