Japanese Kitchen Knives

Japanese Kitchen Knives

Gyuto

Santoku

Bunka

Nakiri

Petty

Sujihiki

Yanagi

Deba

Honesuki

Chinese Style Cleaver

All Single Bevel

Left Handed

Japanese kitchen knives are celebrated for their exceptional sharpness, refined grinds, and the wide range of shapes developed to excel in highly specific culinary tasks. Known for their thin, precise edges, these knives offer unmatched cutting performance—effortlessly gliding through vegetables, proteins, and herbs with minimal resistance.

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Shiro Kamo 180mm Bunka Stainless Clad Aogami Super Oct Red Ebony

Regular Price
€213,25
Sale Price
€213,25
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per
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Shiro Kamo 180mm Santoku Stainless Clad Aogami Super Oct Red Ebony

Regular Price
€213,25
Sale Price
€213,25
Regular Price
Unit Price
per
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Naozumi Nihonkou 300mm Gyuto Carbon

Regular Price
€135,00
Sale Price
€135,00
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per
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Morihei Hisamoto 165mm Nakiri Kurouchi Shirogami 1 Yakusugi Cedar Handle

Regular Price
€175,42
Sale Price
€175,42
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per
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Morihei Hisamoto 165mm Nakiri Kurouchi Shirogami 1 Ho Wood (D-shape)

Regular Price
€157,36
Sale Price
€157,36
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Hatsukokoro Nakagawa 180mm Deba Ginsanko Kyomen Ebony Black Buffalo Horn - LEFTY

Regular Price
€514,22
Sale Price
€514,22
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per
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Morihei Hisamoto 225mm Ai Deba Mirror Polished Ginsanko Ho Wood

Regular Price
€355,14
Sale Price
€355,14
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per