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French butcher cleaver with forged carbon steel blade, brass ferrule and turned wood handle with tang and washer at butt. The style of manufacture looks very pre-war / turn of the century although it could possibly be a bit older.
Blade had seen some rust and errant grinding but nothing terribly abusive, handle is nice and secure even with the small crack.
A handsome old cleaver that still has some work left in it with fresh sharp convex edge.
6x4" blade 3/16" thick
11 75" overall length
17.5 oz
We are a full-service cutlery shop offering sharpening services, Japanese and Western culinary knives, vintage knives, outdoor, pocket and craft knives, cooking tools and accessories. We also offer knife skills and sharpening classes, and more.
We are proud to serve kitchen professionals, knife enthusiasts and home cooks alike. Located in the Mission District of San Francisco, California.