Ryo Sakai - Kuma Sushi
Born in Japan, raised in the States, Ryo Sakai has been working in Japanese restaurants here in San Francisco since he was 17 years old bringing 25+ years of experience to the craft. Currently the owner operator of Kuma sushi.
Fish Bone Tweezer XL 150mm Kanto Style Honenuki Tsubame
- Regular Price
- €18,94
- Sale Price
- €18,94
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Fish Butchery - Josh Niland
- Regular Price
- €36,16
- Sale Price
- €36,16
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Handmade Kitayama Palm Tawashi
- Regular Price
- €8,61
- Sale Price
- €8,61
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Hitohira Tanaka Manzo 210mm Mioroshi Deba Shirogami 2 Ho Wood with Saya
- Regular Price
- €292,74
- Sale Price
- €292,74
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Hitohira Tanaka Manzo 240mm Mioroshi Deba Shirogami 2 Ho Wood with Saya
- Regular Price
- €331,48
- Sale Price
- €331,48
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Kireru-Yorokobi 200mm Pruning Shears SLD
- Regular Price
- €46,49
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- €46,49
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Koshihikari Niigata Rice - 300g
- Regular Price
- €7,75
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- €7,75
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Oroshigane Spoon Stainless Steel
- Regular Price
- €15,50
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- €15,50
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Oshinko Fermentation Press
- Regular Price
- from €25,83
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- from €25,83
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Queens Gochujang - 10oz
- Regular Price
- €12,05
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- €12,05
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Showing item(s) 1-10 of 10.