Ryo Sakai - Kuma Sushi
Born in Japan, raised in the States, Ryo Sakai has been working in Japanese restaurants here in San Francisco since he was 17 years old bringing 25+ years of experience to the craft. Currently the owner operator of Kuma sushi.
Benriner No. 64
- Regular Price
- €63,88
- Sale Price
- €63,88
- Regular Price
-
- Unit Price
- per
Fish Bone Tweezer XL 150mm Kanto Style Honenuki Tsubame
- Regular Price
- €20,67
- Sale Price
- €20,67
- Regular Price
-
- Unit Price
- per
Fish Butchery - Josh Niland
- Regular Price
- €39,46
- Sale Price
- €39,46
- Regular Price
-
- Unit Price
- per
Handmade Kitayama Palm Tawashi
- Regular Price
- €9,39
- Sale Price
- €9,39
- Regular Price
-
- Unit Price
- per
Hitohira Tanaka Manzo 210mm Mioroshi Deba Shirogami 2 Ho Wood with Saya
- Regular Price
- €319,40
- Sale Price
- €319,40
- Regular Price
-
- Unit Price
- per
Hitohira Tanaka Manzo 240mm Mioroshi Deba Shirogami 2 Ho Wood with Saya
- Regular Price
- €361,68
- Sale Price
- €361,68
- Regular Price
-
- Unit Price
- per
Kireru-Yorokobi 200mm Pruning Shears SLD
- Regular Price
- €50,73
- Sale Price
- €50,73
- Regular Price
-
- Unit Price
- per
Sold Out
Koshihikari Niigata Rice - 300g
- Regular Price
- €8,45
- Sale Price
- €8,45
- Regular Price
-
- Unit Price
- per
Oroshigane Spoon Stainless Steel
- Regular Price
- €16,91
- Sale Price
- €16,91
- Regular Price
-
- Unit Price
- per
Oshinko Fermentation Press
- Regular Price
- from €28,18
- Sale Price
- from €28,18
- Regular Price
-
- Unit Price
- per
Queens Gochujang - 10oz
- Regular Price
- €13,15
- Sale Price
- €13,15
- Regular Price
-
- Unit Price
- per
Showing item(s) 1-11 of 11.