A Chinese-style cleaver is a broad, rectangular kitchen knife designed as an all-purpose prep tool, capable of nimble slicing, chopping, crushing, and scooping. While thinner than a Western meat cleaver, its sturdy spine and balanced weight allow it to withstand light butchery tasks such as portioning poultry, separating ribs, or cutting through small joints while still excelling at vegetables, herbs, aromatics, and everyday cooking.
Naozumi Chukka Bocho 220mm Chinese Cleaver Carbon
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- £91.92
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- £91.92
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Hitohira 200mm Chinese Cleaver Stainless Clad SK Carbon Beechwood
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- £135.61
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- £135.61
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Naozumi Chukka Bocho 180mm Chinese Cleaver Carbon
- Regular Price
- £77.60
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- £77.60
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Sentan 170mm Chinese Cleaver Stainless Clad Shirogami 2 Kurouchi
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- £97.94
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- £97.94
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Trade In Moritaka Hamono 195mm Chinese Cleaver Aogami Super
- Regular Price
- £256.16
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- £256.16
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Trade In JCK Hattori Forums FH 220mm Chinese Cleaver VG10 Micarta
- Regular Price
- £169.52
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- £169.52
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Rolin Knives 165mm Cleaver 51200 Spalted Maple
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- £546.22
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- £546.22
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