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The folks at Oaktown have devised this unconventional blend to feature some of Persian cuisine's most distinct flavors in one delicious rub. With notes of dried lime (omani black lemon), fenugreek, shallots and ginger, this works great on chicken, lamb or grilled vegetables.
For meat or poultry, rub 2-3 Tbsp per pound and sauté in oil or grill over hot coals. For a marinade, mix with yogurt. For salad, use 1 cup of plain yogurt, 1-2 Tbsp spice, 1 sliced cucumber, 2-3 cloves minced garlic, olive oil and salt to taste. Salt-free.
Hand-mixed from: black pepper, turmeric, Omani black lemon, shallots, coriander, mustard powder, fenugreek seed, cumin, ginger, fenugreek leaf, cinnamon, kashmiri chile, cardamom and cloves. (Salt-free)
1/2 cup net weight: 1.9 oz
Pickup available at Bernal Cutlery
Usually ready in 24 hours
We are a full-service cutlery shop offering sharpening services, Japanese and Western culinary knives, vintage knives, outdoor, pocket and craft knives, cooking tools and accessories. We also offer knife skills and sharpening classes, and more.
We are proud to serve kitchen professionals, knife enthusiasts and home cooks alike. Located in the Mission District of San Francisco, California.