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Coffee: A Global History - Jonathan Morris

Coffee: A Global History - Jonathan Morris

£14.98
£14.98
Considering Emma Goldman: Feminist Political Ambivalence and the Imaginative Archive - Clare Hemmings

Considering Emma Goldman: Feminist Political Ambivalence and the Imaginative Archive - Clare Hemmings

£21.74
£21.74
Cook Like Your Ancestors - Mariah-Rose Marie

Cook Like Your Ancestors - Mariah-Rose Marie

£22.52
£22.52
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Courtly Feasts to Kremlin Banquets - Oksana Zakharova & Sergey Pushkaryov

Courtly Feasts to Kremlin Banquets - Oksana Zakharova & Sergey Pushkaryov

£26.28
£26.28
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Couteaux de France - Christian Lemasson

Couteaux de France - Christian Lemasson

£43.56
£43.56
Couteaux de nos Regions - Antoine Pascal 2013 Edition

Couteaux de nos Regions - Antoine Pascal 2013 Edition

£24.03
£24.03
Couteaux de nos Regions - Antoine Pascal 2024 Edition

Couteaux de nos Regions - Antoine Pascal 2024 Edition

£24.03
£24.03
Cuisine & Empire: Cooking in World History - Rachel Laudan

Cuisine & Empire: Cooking in World History - Rachel Laudan

£22.49
£22.49
Designing with Dried Flowers - Hannah Rose Rivers Muller

Designing with Dried Flowers - Hannah Rose Rivers Muller

£21.02
£21.02
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Diasporican: A Puerto Rican Cookbook - Illyanna Maisonet

Diasporican: A Puerto Rican Cookbook - Illyanna Maisonet

£24.41
£24.41
Dictionary of Woodworking Tools, C. 1700-1970, and Tools of Allied Trades - R. A. Salaman

Dictionary of Woodworking Tools, C. 1700-1970, and Tools of Allied Trades - R. A. Salaman

£30.00
£30.00
Dining Out: First Dates, Defiant Nights, and Last Call Disco Fries at America's Gay Restaurants - Erik Piepenburg

Dining Out: First Dates, Defiant Nights, and Last Call Disco Fries at America's Gay Restaurants - Erik Piepenburg

£22.53
£22.53
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Discriminating Taste: How Class Anxiety Created the American Food Revolution - S. Margot Finn

Discriminating Taste: How Class Anxiety Created the American Food Revolution - S. Margot Finn

£29.25
£29.25
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Doctors and Distillers - Camper English

Doctors and Distillers - Camper English

£13.52
£13.52
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Donabe: Classic and Modern Japanese Clay Pot Cooking Book - Connaughton & Takei Moore

Donabe: Classic and Modern Japanese Clay Pot Cooking Book - Connaughton & Takei Moore

£28.53
£28.53
Eat Jewish: Over 100 Recipes That Blend Jewish Heritage, Modern Flavors, and Family Traditions - Melinda Strauss

Eat Jewish: Over 100 Recipes That Blend Jewish Heritage, Modern Flavors, and Family Traditions - Melinda Strauss

£30.04
£30.04
Eaten Magazine No. 21 - Baked

Eaten Magazine No. 21 - Baked

£15.02
£15.02
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Eaten Magazine No. 22 - Tech

Eaten Magazine No. 22 - Tech

£15.02
£15.02
Eaten Magazine No. 23 - The Sea

Eaten Magazine No. 23 - The Sea

£15.02
£15.02
Eaten Magazine No. 24 - Snacks

Eaten Magazine No. 24 - Snacks

£15.02
£15.02
Eaten Magazine No. 25 - Feast

Eaten Magazine No. 25 - Feast

£15.02
£15.02
Eating Out Loud: Bold Middle Eastern Flavors for All Day, Every Day - Eden Grinshpan

Eating Out Loud: Bold Middle Eastern Flavors for All Day, Every Day - Eden Grinshpan

£26.29
£26.29
El Monje de Moka - En Español - Dave Eggers

El Monje de Moka - En Español - Dave Eggers

£14.98
£14.98
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Elderflora: A Modern History of Ancient Trees - Jared Farmer

Elderflora: A Modern History of Ancient Trees - Jared Farmer

£26.29
£26.29
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Entangled Life: How Fungi Make Our Worlds, Change Our Minds & Shape Our Futures - Merlin Sheldrake

Entangled Life: How Fungi Make Our Worlds, Change Our Minds & Shape Our Futures - Merlin Sheldrake

£21.03
£21.03
Entries - Wendell Berry

Entries - Wendell Berry

£11.23
£11.23
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Essential Shellfish Collection Special Edition, 3-Book Box Set: Crab, Oysters, Shellfish - Cynthia Nims

Essential Shellfish Collection Special Edition, 3-Book Box Set: Crab, Oysters, Shellfish - Cynthia Nims

£30.04
£30.04
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Existential Bread - Jim Franks

Existential Bread - Jim Franks

£16.51
£16.51
Farmers of Forty Centuries: Organic Farming in China, Korea, and Japan - F. H. King

Farmers of Forty Centuries: Organic Farming in China, Korea, and Japan - F. H. King

£21.02
£21.02
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Fäviken - Magnus Nilsson

Fäviken - Magnus Nilsson

£48.78
£48.78
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Feed the Resistance: Recipes + Ideas for Getting Involved - Julia Turshen

Feed the Resistance: Recipes + Ideas for Getting Involved - Julia Turshen

£11.23
£11.23
Feeding Gotham: The Political Economy and Geography of Food in New York, 1790-1860 - Gergely Baics

Feeding Gotham: The Political Economy and Geography of Food in New York, 1790-1860 - Gergely Baics

£30.00
£30.00
First the Seed: the Political Economy of Plant Biotechnology - Jack Ralph Kloppenburg Jr.

First the Seed: the Political Economy of Plant Biotechnology - Jack Ralph Kloppenburg Jr.

£22.49
£22.49
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Fish Butchery - Josh Niland

Fish Butchery - Josh Niland

£31.54
£31.54
Flour + Water: Pasta - Thomas McNaughton

Flour + Water: Pasta - Thomas McNaughton

£28.54
£28.54
Food and Drug Legislation in the New Deal - Charles O. Jackson

Food and Drug Legislation in the New Deal - Charles O. Jackson

£27.75
£27.75
Food of Life: Ancient Persian and Modern Iranian Cooking and Ceremonies - Najmieh Batmanglij

Food of Life: Ancient Persian and Modern Iranian Cooking and Ceremonies - Najmieh Batmanglij

£44.31
£44.31
Food Sovereignty The Navajo Way: Cooking with Tall Woman - Charlotte Frisbie

Food Sovereignty The Navajo Way: Cooking with Tall Woman - Charlotte Frisbie

£26.25
£26.25
Food Studies in Latin American Literature - Rocío del Aguila, Vanesa Miseres

Food Studies in Latin American Literature - Rocío del Aguila, Vanesa Miseres

£20.24
£20.24
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Food Studies: An Introduction to Research Methods - Jeff Miller and Jonathan Deutsch

Food Studies: An Introduction to Research Methods - Jeff Miller and Jonathan Deutsch

£32.26
£32.26
Food to Die For - Amy Bruni

Food to Die For - Amy Bruni

£22.52
£22.52
Food, Foodways, and Foodscapes - Lily Kong & Vineeta Sinha

Food, Foodways, and Foodscapes - Lily Kong & Vineeta Sinha

£21.03
£21.03
Food, Politics, and Society - Alejandro Colás, et al

Food, Politics, and Society - Alejandro Colás, et al

£22.49
£22.49
Food: A Culinary History - Jean-Louis Flandrin & Massimo Montanari

Food: A Culinary History - Jean-Louis Flandrin & Massimo Montanari

£18.74
£18.74
Food: The Key Concepts - Warren Belasco

Food: The Key Concepts - Warren Belasco

£31.92
£31.92
Fried Green Tomatoes at the Whistle Stop Cafe - Fannie Flagg

Fried Green Tomatoes at the Whistle Stop Cafe - Fannie Flagg

£22.53
£22.53
From Mineralogy to Geology: The Foundations of a Science, 1650-1830 - Rachel Laudan

From Mineralogy to Geology: The Foundations of a Science, 1650-1830 - Rachel Laudan

£27.79
£27.79
Gastronomic Judaism as Culinary Midrash - Jonathan Brumberg-Kraus

Gastronomic Judaism as Culinary Midrash - Jonathan Brumberg-Kraus

£36.04
£36.04