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Food: A Culinary History - Jean-Louis Flandrin & Massimo Montanari

Food: A Culinary History - Jean-Louis Flandrin & Massimo Montanari

€23,38
€23,38
Invitation to a Banquet - Fuchsia Dunlop

Invitation to a Banquet - Fuchsia Dunlop

€30,45
€30,45
Dictionary of Woodworking Tools, C. 1700-1970, and Tools of Allied Trades - R. A. Salaman

Dictionary of Woodworking Tools, C. 1700-1970, and Tools of Allied Trades - R. A. Salaman

€37,44
€37,44
How the World Eats - Julian Baggini

How the World Eats - Julian Baggini

€29,99
€29,99
Beans: A History - Ken Albala

Beans: A History - Ken Albala

€57,16
€57,16
The Contemporary African Kitchen - Alexander Smalls

The Contemporary African Kitchen - Alexander Smalls

€46,81
€46,81
California's Best: Old West Art & Antiques - Brad & Brian Witherell, Bradley L. Witherell

California's Best: Old West Art & Antiques - Brad & Brian Witherell, Bradley L. Witherell

€84,29
€84,29
Japanese Foodways, Past and Present - Eric C. Rath, Stephanie Assmann

Japanese Foodways, Past and Present - Eric C. Rath, Stephanie Assmann

€28,11
€28,11
My Life in Recipes - Joan Nathan

My Life in Recipes - Joan Nathan

€42,17
€42,17
Out of This Furnace - Thomas Bell

Out of This Furnace - Thomas Bell

€23,43
€23,43
Food and Drug Legislation in the New Deal - Charles O. Jackson

Food and Drug Legislation in the New Deal - Charles O. Jackson

€34,62
€34,62
Wendell Berry: Port William Novels & Stories: The Civil War to World War II (LOA #302): Nathan Coulter / Andy Catlett: Early Travels / A World Lost / ...

Wendell Berry: Port William Novels & Stories: The Civil War to World War II (LOA #302): Nathan Coulter / Andy Catlett: Early Travels / A World Lost / ...

€37,48
€37,48
Mangia: How to Eat Your Way through Italy - Maria Pasquale

Mangia: How to Eat Your Way through Italy - Maria Pasquale

€37,44
€37,44
Jews, Food, and Spain - Hélène Jawhara Piñer

Jews, Food, and Spain - Hélène Jawhara Piñer

€46,85
€46,85
Discriminating Taste: How Class Anxiety Created the American Food Revolution - S. Margot Finn

Discriminating Taste: How Class Anxiety Created the American Food Revolution - S. Margot Finn

€36,50
€36,50
Food: The Key Concepts - Warren Belasco

Food: The Key Concepts - Warren Belasco

€39,83
€39,83
The Hebridean Baker: The Scottish Cookbook - Coinneach MacLeod

The Hebridean Baker: The Scottish Cookbook - Coinneach MacLeod

€28,10
€28,10
All Manners of Food - Stephen Mennell

All Manners of Food - Stephen Mennell

€26,24
€26,24
The Ice Book - Camper English

The Ice Book - Camper English

€17,80
€17,80
Courtly Feasts to Kremlin Banquets - Oksana Zakharova & Sergey Pushkaryov

Courtly Feasts to Kremlin Banquets - Oksana Zakharova & Sergey Pushkaryov

€32,79
€32,79
Couteaux de nos Regions - Antoine Pascal 2024 Edition

Couteaux de nos Regions - Antoine Pascal 2024 Edition

€29,99
€29,99
From Mineralogy to Geology: The Foundations of a Science, 1650-1830 - Rachel Laudan

From Mineralogy to Geology: The Foundations of a Science, 1650-1830 - Rachel Laudan

€34,67
€34,67
Civilization in Chili, Past and Present - J.M. Spangler

Civilization in Chili, Past and Present - J.M. Spangler

€34,62
€34,62
El Monje de Moka - En Español - Dave Eggers

El Monje de Moka - En Español - Dave Eggers

€18,69
€18,69