Japanese Kitchen Knives

Japanese Kitchen Knives

Gyuto

Santoku

Bunka

Nakiri

Petty

Sujihiki

Yanagi

Deba

Honesuki

Chinese Style Cleaver

All Single Bevel

Left Handed

Japanese kitchen knives are celebrated for their exceptional sharpness, refined grinds, and the wide range of shapes developed to excel in highly specific culinary tasks. Known for their thin, precise edges, these knives offer unmatched cutting performance—effortlessly gliding through vegetables, proteins, and herbs with minimal resistance.

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Rolin Knives 240mm Gyuto 26C3 Oil Quench Honyaki Octagonal Lignum Vitae Bone Blackwood Handle Cedar Saya

Regular Price
£1,044.94
Sale Price
£1,044.94
Regular Price
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