-
Kitchen Knives
-
Bernal Cutlery House & Collaborations
- Greenfield Series
- Bernal Cutlery Black Label
- INVICTUS - K Sabatier | Butcher's Guide
- Nouvel Ideal - K Sabatier
- GS+ Ko Sabaki - Konosuke
- Small Chef - Rolin Knives
- Stainless Clad - Tosa Tadayoshi
- Knife Rolls - ILE
- Pizza Cutter - F+W | Prince
- Sakai Style - Blenheim Forge
- Sori Series - Sakai Kikumori
- Kurouchi - Nakagawa | Sakai Kikumori
- Shop by Use
- Shop by Shape
- Shop by Category
-
Shop by Maker
- Ashi Hamono
- Astral Works
- Au Nain
- Au Sabot
- AZ Knives
- Bernal Cutlery Manufactory
- Blenheim Forge
- Chazeau Honore
- Eichenlaub
- Florentine Kitchen Knives
- Friedr. Herder
- Gihei Knives
- Goyon-Chazaeu
- HADO
- Hatsukokoro
- Hitohira
- J Adams
- John Nowill & Sons
- K Sabatier
- Kaji Bei
- Kanehide
- Kenji Togashi
- Kogetsu
- Konosuke
- MAC Knife
- Masakane
- Morihei
- Mutsumi Hinoura
- Myojin Naohito
- Néron
- Naozumi
- Nigara Hamono
- Pallares
- Roland Lannier
- Rolin Knives
- Sakai Kikumori
- Satoshi Nakagawa
- Seki Kanetsugu
- Tagai Sanjo
- Tanabe Tatara
- Tosa Tadayoshi
- Tosa Tsukasa
- Tsukasa Hinoura
- Wakui
- Yoshikane
- Knife Storage
- Sayas & Guards
- Knife Care
- Trade In
- Bargain Bin
-
Bernal Cutlery House & Collaborations
- Knives & Tools
- Sharpening
-
Kitchen Tools
-
Shop by Brand
- Ambrogio Sanelli
- Andre Verdier
- Ateco
- Au Nain
- Chefs Press
- Due Buoi
- Dexter Russell
- F. Dick
- Geo Yukio Hattori
- Gestura
- Hardmill
- Hitohira
- Inside Line Equipment (ILE)
- Jones Cutting Boards
- Kagetsu Donabe
- KYOTOH Donabe
- Kuramoto
- Lancaster
- Lundy Way
- MAC Knife
- Made In
- Netherton Foundry
- Noda Horo
- Nordic Ware
- Pallares
- Peugeot
- Prince
- Silky
- SILPAT
- Shop by Use
- Cookware by Material
- Cookware by Type
- Prep Tools
- Cutting Boards
- Utensils
- House & Kitchen Scissors
- Softgoods
- Chef's Press
- Cleaning Supplies
-
Shop by Brand
- Tableware
- Vintage
- Pantry
- Books & Gifts
- Services & Info
or
-  
-  
Naozumi
New production classic old style Japanese double bevel knife with a mono SK tool steel blade and riveted pakka wood western style handle. Their thin SK monosteel blades cut very nicely, are super easy to sharpen, and get a nice edge that holds well. They are ideal for the professional or home cook who is looking for a carbon steel workhorse with easy sharpenability at a reasonable price.
Naozumi Nihonkou 120mm Petty Carbon
- Regular Price
- £45.28
- Sale Price
- £45.28
- Regular Price
-
- Unit Price
- /per
About Bernal Cutlery
We are a full-service cutlery shop offering sharpening services, Japanese and Western culinary knives, vintage knives, outdoor, pocket and craft knives, cooking tools and accessories. We also offer knife skills and sharpening classes, and more.
We are proud to serve kitchen professionals, knife enthusiasts and home cooks alike. Located in the Mission District of San Francisco, California.
766 Valencia Street, SF, CA 94110
1 Ferry Building, Ste. 26, SF, CA 94110