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Japanese Kitchen Knives - Nozaki & Klippensteen

£24.01
£24.01

Jerusalem: A Cookbook - Ottolenghi & Tamimi

£28.05
£28.05

Koshersoul: The Faith and Food Journey of an African American Jew - Michael Twitty

£23.24
£23.24

Kugels and Collards: Stories of Food, Family, and Tradition in Jewish South Carolina - Rachel Gordin Barnett, Lyssa Kligman Harvey

£29.65
£29.65

Latinísimo: Home Recipes from the Twenty-One Countries of Latin America - Sandra A. Gutierrez

£32.06
£32.06

Literature and Food Studies - Amy L. Tigner and Allison Carruth

£37.63
£37.63

Love Japan: Recipes from our Japanese American Kitchen [A Cookbook] - Sawako Okochi

£24.05
£24.05

Made in Taiwan - Clarissa Wei with Ivy Chen

£32.06
£32.06

Making Levantine Cuisine: Modern Foodways of the Eastern Mediterranean - Anny Gaul

£36.07
£36.07

Mama Nazima's Cuisine: Jewish Iraqi Recipes - Rivka Goldman

£15.99
£15.99

Mamushka: Recipes from Ukraine & Eastern Europe - Olia Hercules

£28.05
£28.05

Mother Grains: Recipes for the Grain Revolution - Roxana Jullapat

£32.06
£32.06

Mussels: An Homage in 50 Recipes - Sergio Herman

£36.07
£36.07

My Life in Recipes - Joan Nathan

£36.07
£36.07

Oishii: The History of Sushi - Eric C. Rath

£22.04
£22.04

On The Chocolate Trail - Rabbi Deborah R. Prinz

£24.04
£24.04

Out of This Furnace - Thomas Bell

£20.04
£20.04

Portico: Cooking and Feasting in Rome's Jewish Kitchen - Leah Koenig

£30.06
£30.06

Praisesong for the Kitchen Ghosts - Crystal Wilkinson

£24.05
£24.05

Rice as Self: Japanese Identities through Time - Emiko Ohnuki-Tierney

£33.66
£33.66

Rooted Kitchen - Ashley Rodriguez

£28.05
£28.05

Rooting in a Useless Land - Chelsea Fisher

£24.01
£24.01

Sohn-mat: Recipes and Flavors of Korean Home Cooking - Monica Lee and Tien Nguyen

£28.05
£28.05

Spicebox Kitchen: Eat Well and Be Healthy with Globally Inspired, Vegetable-Forward Recipes - Dr. Linda Shiue

£25.65
£25.65

Summer Kitchens: Recipes and Reminiscences from Every Corner of Ukraine - Olia Hercules

£28.05
£28.05

Superiority Burger Cookbook - Brooks Headley

£24.01
£24.01

The Arabaesque Table - Reem Kassis

£32.02
£32.02

The Cooking Gene - Michael Twitty

£23.24
£23.24

The Curious World of Seaweed - Josie Iselin

£28.05
£28.05

The Gefilte Manifesto - Jeffrey Yoskowitz & Liz Alpern

£30.06
£30.06

The Jungle - Upton Sinclair

£17.63
£17.63

The Lost Supper - Taras Grescoe

£24.01
£24.01

The Making of the English Working Class - E.P. Thompson

£21.64
£21.64

The Monk of Mokha - Dave Eggers

£14.43
£14.43

The New Book of Middle Eastern Food - Claudia Roden

£44.08
£44.08

The New Wildcrafted Cuisine - Pascal Baudar

£32.06
£32.06

The Potlikker Papers - John T. Edge

£14.43
£14.43

The Scent of Pomegranates and Rose Water: Reviving the Beautiful Food Traditions of Syria - Habeeb Salloum

£24.01
£24.01

The Sea Forager's Guide to the Northern California Coast - Kirk Lombard

£20.04
£20.04

The Simple Art of Rice: Recipes from Around the World for the Heart of Your Table - JJ Johnson

£28.04
£28.04

The Whole Fish Cookbook - Josh Niland

£32.06
£32.06

The World Central Kitchen Cookbook - José Andrés

£28.05
£28.05

Wendell Berry: Port William Novels & Stories: The Civil War to World War II (LOA #302): Nathan Coulter / Andy Catlett: Early Travels / A World Lost / ...

£32.06
£32.06

What's Cooking in the Kremlin: From Rasputin to Putin, How Russia Built an Empire with a Knife and Fork - Witold Szablowski

£16.03
£16.03

Wild Figs and Fennel - Letitia Clark

£36.07
£36.07