Father's Day 2024

Get 20% off this collection of pocket knives, sharpening & knife sets, tinned fish and some other stuff too. Click Here

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Japanese Foodways, Past and Present - Eric C. Rath, Stephanie Assmann

£24.01
£24.01

Japanese Kitchen Knives - Nozaki & Klippensteen

£23.97
£23.97

Jerusalem: A Cookbook - Ottolenghi & Tamimi

£28.01
£28.01

Koshersoul: The Faith and Food Journey of an African American Jew - Michael Twitty

£23.20
£23.20

Kugels and Collards: Stories of Food, Family, and Tradition in Jewish South Carolina - Rachel Gordin Barnett, Lyssa Kligman Harvey

£29.60
£29.60

Latinísimo: Home Recipes from the Twenty-One Countries of Latin America - Sandra A. Gutierrez

£32.01
£32.01

Literature and Food Studies - Amy L. Tigner and Allison Carruth

£37.57
£37.57

Love Japan: Recipes from our Japanese American Kitchen [A Cookbook] - Sawako Okochi

£24.01
£24.01

Made in Taiwan - Clarissa Wei with Ivy Chen

£32.01
£32.01

Making Levantine Cuisine: Modern Foodways of the Eastern Mediterranean - Anny Gaul

£36.01
£36.01

Mama Nazima's Cuisine: Jewish Iraqi Recipes - Rivka Goldman

£15.96
£15.96

Mamushka: Recipes from Ukraine & Eastern Europe - Olia Hercules

£28.01
£28.01

Mother Grains: Recipes for the Grain Revolution - Roxana Jullapat

£32.01
£32.01

Mussels: An Homage in 50 Recipes - Sergio Herman

£36.01
£36.01

My Life in Recipes - Joan Nathan

£36.01
£36.01

Oishii: The History of Sushi - Eric C. Rath

£22.01
£22.01

On The Chocolate Trail - Rabbi Deborah R. Prinz

£24.00
£24.00

Out of This Furnace - Thomas Bell

£20.01
£20.01

Portico: Cooking and Feasting in Rome's Jewish Kitchen - Leah Koenig

£30.01
£30.01

Praisesong for the Kitchen Ghosts - Crystal Wilkinson

£24.01
£24.01

Rice as Self: Japanese Identities through Time - Emiko Ohnuki-Tierney

£33.61
£33.61

Rooted Kitchen - Ashley Rodriguez

£28.01
£28.01

Rooting in a Useless Land - Chelsea Fisher

£23.97
£23.97

Sandor Katz’s Fermentation Journeys: Recipes, Techniques, and Traditions from around the World - Sandor Katz

£28.01
£28.01

Sohn-mat: Recipes and Flavors of Korean Home Cooking - Monica Lee and Tien Nguyen

£28.01
£28.01

Summer Kitchens: Recipes and Reminiscences from Every Corner of Ukraine - Olia Hercules

£28.01
£28.01

Superiority Burger Cookbook - Brooks Headley

£23.97
£23.97

The Arabaesque Table - Reem Kassis

£31.97
£31.97

The Cooking Gene - Michael Twitty

£23.20
£23.20

The Curious World of Seaweed - Josie Iselin

£28.01
£28.01

The Gefilte Manifesto - Jeffrey Yoskowitz & Liz Alpern

£30.01
£30.01

The Jungle - Upton Sinclair

£17.60
£17.60

The Lost Supper - Taras Grescoe

£23.97
£23.97

The Making of the English Working Class - E.P. Thompson

£21.61
£21.61

The Monk of Mokha - Dave Eggers

£14.40
£14.40

The New Book of Middle Eastern Food - Claudia Roden

£44.01
£44.01

The New Wildcrafted Cuisine - Pascal Baudar

£32.01
£32.01

The Potlikker Papers - John T. Edge

£14.40
£14.40

The Scent of Pomegranates and Rose Water: Reviving the Beautiful Food Traditions of Syria - Habeeb Salloum

£23.97
£23.97

The Sea Forager's Guide to the Northern California Coast - Kirk Lombard

£20.01
£20.01

The Simple Art of Rice: Recipes from Around the World for the Heart of Your Table - JJ Johnson

£28.00
£28.00

The Whole Fish Cookbook - Josh Niland

£32.01
£32.01

The World Central Kitchen Cookbook - José Andrés

£28.01
£28.01

Wendell Berry: Port William Novels & Stories: The Civil War to World War II (LOA #302): Nathan Coulter / Andy Catlett: Early Travels / A World Lost / ...

£32.01
£32.01

What's Cooking in the Kremlin: From Rasputin to Putin, How Russia Built an Empire with a Knife and Fork - Witold Szablowski

£16.00
£16.00

Wild Figs and Fennel - Letitia Clark

£36.01
£36.01