BANG tea Green Oolong (Fall 24) - 50g

This year’s fall green oolong is particularly umami. It’s unusually smooth for a fall harvest, thanks in large part from the good weather. When brewed, the broth is juicy and tastes like vegetables with the slightest bit of bitterness at the finish. It has some floral undertones, and is quite sweet when the hot broth cools down. It’s truly the child of 2023’s winter oolong and 2024’s spring oolong - not too vegetal, not too floral.

Origin : Shanlinxi, Lugu township, Nantou county, Taiwan

Organic tea farm

Elevation : 1400 meters

Cultivar :Qingxin (青心）

Harvest: Fall 2024, first flush

Oxidation : 10%

Roast: None

Tasting Notes: Spinach, asparagus, fern

Recommended:Steep 4g / 206 degrees / 45 sec / multiple brews