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Chinese Style Cleavers

Home | Chinese Style Cleavers

Much like the European Chefs knife or the Japanese Gyuto, Chinese-style cleavers are multipurpose kitchen tools. They can be used for a multitude of tasks ranging from vegetable prep and light butchery tasks to intricate decorative knife work for garnish.

A heavier cleaver is capable of handling more intense butchery work. 

 

Naozumi Chukka Bocho Chinese Cleaver Carbon

Naozumi Chukka Bocho Chinese Cleaver Carbon

from $170.25
from $170.25
Chinese Cleaver - Enamel Pin

Chinese Cleaver - Enamel Pin

$12.85
$12.85
Hitohira 200mm Chinese Cleaver Stainless Clad SK Carbon Beechwood

Hitohira 200mm Chinese Cleaver Stainless Clad SK Carbon Beechwood

$248.95
$248.95
Sold Out
Dexter Russell 8" Chinese Cleaver Carbon

Dexter Russell 8" Chinese Cleaver Carbon

$89.94
$89.94
Sold Out
Hitohira Nihonkou 220mm Chukka Bocho Chinese Cleaver SK Carbon Steel

Hitohira Nihonkou 220mm Chukka Bocho Chinese Cleaver SK Carbon Steel

$176.67
$176.67
Sold Out
Dexter Russell 8" Chinese Cleaver Stainless

Dexter Russell 8" Chinese Cleaver Stainless

$115.64
$115.64
Sold Out
Sentan 170mm Chinese Cleaver Stainless Clad Shirogami 2 Kurouchi

Sentan 170mm Chinese Cleaver Stainless Clad Shirogami 2 Kurouchi

$189.52
$189.52
Sold Out
Trade In Naozumi Chukka Bocho 180mm Chinese Cleaver SK Carbon

Trade In Naozumi Chukka Bocho 180mm Chinese Cleaver SK Carbon

$112.43
$112.43