Much like Western chef knives or Japanese gyutos, Chinese style cleavers are multipurpose kitchen tools. They can be used for a multitude of tasks ranging from vegetable prep and light butchery, to more intricate decorative knife work for garnishes.
A heavier cleaver is capable of handling more intense butchery work.
Naozumi Chukka Bocho 220mm Chinese Cleaver Carbon
- Regular Price
- $175.01
- Sale Price
- $175.01
- Regular Price
-
- Unit Price
- per
Hitohira 200mm Chinese Cleaver Stainless Clad SK Carbon Beechwood
- Regular Price
- $258.21
- Sale Price
- $258.21
- Regular Price
-
- Unit Price
- per
Dexter Russell 8" Chinese Cleaver Stainless
- Regular Price
- $103.28
- Sale Price
- $103.28
- Regular Price
-
- Unit Price
- per
Sold Out
Dexter Russell 8" Chinese Cleaver Carbon
- Regular Price
- $80.33
- Sale Price
- $80.33
- Regular Price
-
- Unit Price
- per
Naozumi Chukka Bocho 180mm Chinese Cleaver Carbon
- Regular Price
- $147.75
- Sale Price
- $147.75
- Regular Price
-
- Unit Price
- per
Sold Out
Hitohira Nihonkou 220mm Chukka Bocho Chinese Cleaver SK Carbon Steel
- Regular Price
- $164.97
- Sale Price
- $164.97
- Regular Price
-
- Unit Price
- per
Sentan 170mm Chinese Cleaver Stainless Clad Shirogami 2 Migaki
- Regular Price
- $186.48
- Sale Price
- $186.48
- Regular Price
-
- Unit Price
- per
Chinese Cleaver - Enamel Pin
- Regular Price
- $11.48
- Sale Price
- $11.48
- Regular Price
-
- Unit Price
- per
Sentan 190mm Chinese Cleaver Stainless Clad Shirogami 2 Kurouchi
- Regular Price
- $200.83
- Sale Price
- $200.83
- Regular Price
-
- Unit Price
- per
Showing item(s) 1-9 of 9.