The nakiri is one of the oldest, most continuously used knives in Japan. It has a simple, double-bevel, rectangular blade and the name essentially translates to "vegetable knife". It is a fantastic knife for that use and not so great knife for anything else.
The nakiri has been a staple of the Japanese kitchen for hundreds of years and reflects the importance of vegetables in Japanese cooking.
Tosa Tadayoshi 165mm Nakiri Aogami 1 Walnut/PC Handle
- Regular Price
- €81,85
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- €81,85
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Nigara Hamono 180mm Kiritsuke Nakiri STRIX Ebony Handle
- Regular Price
- €383,15
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- €383,15
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Gihei 165mm Nakiri ZDP189 Keyaki Handle
- Regular Price
- €363,99
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- €363,99
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Hatsukokoro Hikari 160mm Nakiri Stainless Clad SLD Hinoki Handle
- Regular Price
- €120,17
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- €120,17
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Hitohira Harima 165mm Nakiri Stainless Clad Forged Aogami 2 Migaki Walnut Handle
- Regular Price
- €195,93
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- €195,93
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Hitohira Harima 165mm Nakiri Stainless Clad Kurouchi Forged Aogami 2 Walnut Handle
- Regular Price
- €169,81
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- €169,81
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Nigara Hamono 180mm Nakiri VG XEOS Ebony Handle
- Regular Price
- €339,61
- Sale Price
- €339,61
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Hitohira Imojiya TH 175mm Nakiri Stainless Ebony Handle
- Regular Price
- €104,50
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- €104,50
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Sakai Kikumori 165mm Nakiri Aogami 2 Nashiji
- Regular Price
- €280,40
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- €280,40
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