Chef

Chef knives are most often used with a forward slicing or rocking motion in which the tip keeps contact with the board. When working with a rocking push-cut, the chef knife is a very powerful tool that requires a fraction of the motion that another knife needs to do the same work. It works quickly and effectively on vegetables, but is also a good tool for butchered meats and other proteins.

Chef knives are available in a few different variations. A French chef knife has a triangular profile with a good amount of belly curve. Modern handle styles can vary, but the traditional handle has a rat-tail tang that runs all the way through a single piece wooden handle. A German chef knife is generally heavier with a very round belly and a square bolster. The standard handle style is a two-part scaled, riveted handle. Last, but not least, an English chef knife has the most triangular of the patterns with a flatter heel and simple, but utilitarian handling.

Friedr Herder Pikas 8” Chef Knife Forged Stainless POM

Regular Price
$283.07
Sale Price
$283.07
Regular Price
Unit Price
per

Friedr Herder Madera 8" Chef Forged Stainless Walnut 1/2 Bolster

Regular Price
$238.97
Sale Price
$238.97
Regular Price
Unit Price
per

Friedr Herder Madera 8" Chef Forged Stainless Olive 1/2 Bolster

Regular Price
$260.31
Sale Price
$260.31
Regular Price
Unit Price
per

K Sabatier 1834 Series 8" Chef Stainless

Regular Price
$230.44
Sale Price
$230.44
Regular Price
Unit Price
per

K Sabatier Authentique 8" Chef Stainless

Regular Price
$159.32
Sale Price
$159.32
Regular Price
Unit Price
per

Steelport 8” Chef Knife 52100 Carbon Steel Stabilized Maple

Regular Price
$568.98
Sale Price
$568.98
Regular Price
Unit Price
per

K Sabatier Au Carbone 8" Chef Carbon POM

Regular Price
$147.94
Sale Price
$147.94
Regular Price
Unit Price
per

J Adams 8" Chef Knife Carbon Steel Palisander / Brass

Regular Price
$116.64
Sale Price
$116.64
Regular Price
Unit Price
per