Japanese Kitchen Knives
Gyuto
Santoku
Bunka
Nakiri
Petty
Sujihiki
Yanagi
Deba
Honesuki
Chinese Style Cleaver
All Single Bevel
Left Handed
Japanese kitchen knives are celebrated for their exceptional sharpness, refined grinds, and the wide range of shapes developed to excel in highly specific culinary tasks. Known for their thin, precise edges, these knives offer unmatched cutting performance—effortlessly gliding through vegetables, proteins, and herbs with minimal resistance.
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Tosa Tadayoshi x Bernal Cutlery 225mm Gyuto Aogami 1 Stainless Clad Oct Ho/Horn Handle
- Regular Price
- $374.52
- Sale Price
- $374.52
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Konosuke Sakai HD2 225mm Wa Gyuto Ho & Ebony Wood Handle with Leather Sheath
- Regular Price
- $588.11
- Sale Price
- $588.11
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Nigara Hamono 225mm Gyuto VG XEOS Ebony Handle
- Regular Price
- $634.92
- Sale Price
- $634.92
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Blenheim Forge 225mm Slicer Stainless Clad Aogami Super Oak & Brass
- Regular Price
- $665.64
- Sale Price
- $665.64
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Sakai Konosuke BY 225mm Gyuto Aogami 1 Tanaka Hamono / Konosuke Oct Ebony Horn Leather Sheath
- Regular Price
- $1,065.03
- Sale Price
- $1,065.03
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Morihei Hisamoto 225mm Ai Deba Mirror Polished Ginsanko Ho Wood
- Regular Price
- $604.20
- Sale Price
- $604.20
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