Laurence Jossel - Nopa, Nopa Fish

Laurence Jossel - Nopa, Nopa Fish

Laurence Jossel is a chef and restaurateur best known as the chef-owner of San Francisco’s beloved Nopa and the Ferry Building seafood market and eatery Nopa Fish. Known for his ingredient-driven cooking and deep ties to the Bay Area food community, he has helped shape the city’s farm-to-table dining culture for nearly two decades. We’re excited to have him as a neighbor at our Ferry Building location and to share his basket!

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Handmade Kitayama Palm Tawashi

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$14.35
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$14.35
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Vintage Large Silver Plate Spoon - 1 pc

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$20.10
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$20.10
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Due Buoi Stainless Slotted Fish Spatula POM Handle

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$48.80
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$48.80
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Hanamaruki Liquid Shio Koji - 500ml

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$17.22
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$17.22
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Due Buoi Stainless Slotted Fish Spatula POM Handle - LEFTY

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$50.24
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$50.24
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Rintaro - Sylvan Mishia Brackett & Jessica Battilana

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$57.41
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$57.41
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Coastal - Scott Clark & Betsy Andrews

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$57.41
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$57.41
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