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Shirogami 2 Wa Handle
Ashi’s Shirogami 2 knives are some of the lightest, thinnest and easiest to sharpen knives we have come across. Their cutting feel is excellent due to top quality hand grinding, creating convexity on the side of the knife, and making them extra thin behind the edge. They hold their edge quite a bit longer than their stainless counterparts, but will require more maintenance to prevent rusting. Ideal for a home cook or professional that needs a high performance blade with good sharpen-ability.
Shirogami is a reactive carbon steel. It should be dried immediately after use to avoid rusting. It will patina with normal use. Rust can be removed with a light abrasive.
Ashi Hamono was established in 1948 in Sakai City Japan; a major center of traditional knife making. Ashi makes knives utilizing a one piece of steel (rather than forge laminated 2/3 layer blade), called zenkou construction. Ashi’s Ginga line is famous for it’s thinness and precision, utilizing top quality carbon and stainless steels. These knives have an excellent fit and finish, from their grinding, to heat treatment and hafting.
Ashi Hamono Ginga 240mm Wa-Sujihiki Shirogami 2 with Saya
- Regular Price
- $392.05
- Sale Price
- $392.05
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Ashi Hamono Ginga 180mm Wa-Gyuto Shirogami 2 with Saya
- Regular Price
- $313.64
- Sale Price
- $313.64
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Ashi Hamono Ginga 210mm Wa-Sujihiki Shirogami 2
- Regular Price
- $337.16
- Sale Price
- $337.16
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Ashi Hamono Ginga 180mm Wa-Petty Shirogami 2 with Saya
- Regular Price
- $297.96
- Sale Price
- $297.96
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Ashi Hamono Ginga 300mm Wa-Sujihiki Shirogami 2 with Saya
- Regular Price
- $541.03
- Sale Price
- $541.03
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Ashi Hamono Ginga 270mm Wa-Gyuto Shirogami 2
- Regular Price
- $509.66
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- $509.66
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About Bernal Cutlery
We are a full-service cutlery shop offering sharpening services, Japanese and Western culinary knives, vintage knives, outdoor, pocket and craft knives, cooking tools and accessories. We also offer knife skills and sharpening classes, and more.
We are proud to serve kitchen professionals, knife enthusiasts and home cooks alike. Located in the Mission District of San Francisco, California.