Fillet

The classic flexible fillet knife can vary in length and shape, but they are all designed with a degree of flex that helps the knife face sit flush to a slightly curved cutting surface. These are commonly used for slicing delicate proteins or making long, thin cuts.

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K Sabatier x Bernal Cutlery Nouvel Ideal 8" Flex Fillet Carbon Palissander

Regular Price
$168.05
Sale Price
$168.05
Regular Price
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