Please read our message regarding changes regarding tariff impacts.
The last day to drop off sharpening for the holiday is Saturday, November 1st.
-
Currency
-
NEW
- All New Products
- New Kitchen Knives
- New Kitchen Tools
- Latest Vintage
- New Pocket & Outdoor
- New Pantry
-
What's in my Basket Series
- Nite Yun - Lunette
- Scott & Frost Clark - Dad's Luncheonette, Chef & Author
- Angela Wilson - Avedano's
- Susan Kim - Eat Doshi
- Seth Stowaway - Osito
- Dr. Harold McGee - Author
- Ryo Sakai -Kuma Sushi
- Ian McNemar - Woodworker, Instructor
- Anna Voloshyna - Author
- Jorge Martinex Lillard - Lolo´
- Chris Yang - Piglet & Co
- Griffin Wilson - @cabincorn
- Gabe Rudolph - Gestura Utensils
- Molly DeCoudreaux - Food Photographer
- Geoff Davis - Burdell Soul Food
- Jen and Wes - @crazythickasians
- Josh Donald - Bernal Cutlery
- Kelly Kozak - Bernal Cutlery
- Jessica Sullivan - Poppy SF
- Sylvan Mishima Brackett - Rintaro
- Michael Myers - Film Character
- Ali Hooke - @alihooke
- Bruce Hill - The Chef's Press
- Dylan Carasco - Butcher's Guide
- Spencer Horowitz - Hadeem
-
Japanese Knives
- Ashi Hamono
- Gihei Knives
- Godo Tadaharu
- Hatsukokoro
- Hitohira
- Iwasaki Kamisori
- Kaji-Bei
- Kamo Shiro
- Kanehide
- Konosuke
- MAC Knife
- Masakane
- Makoto Tadokoro Marushin
- Morihei
- Myojin Riki Sesakusho
- Nakagawa Hamono
- Naozumi
- Nigara Hamono
- Sakai Kikumori
- Shigefusa
- Tagai
- Takada no Hamono
- Tanabe Tatara
- Tosa
- Tsukasa Hinoura
- Yoshikane
- Yoshikazu Tanaka
- Wakui
-
Global Knives
- Alma Knife Co. (USA)
- Astral Works (USA)
- Au Sabot (FRA)
- AZ Knives (ARG)
- Benchmade Cutlery (USA)
- Bernal Cutlery (USA)
- Blenheim Forge (GBR)
- Chazeau Honoré (FRA)
- Dexter Russell (USA)
- Eichenlaub Tableware (DEU)
- Florentine Kitchen Knives (ESP)
- Fontenille Pataud (FRA)
- Friedr Herder (DEU)
- J Adams (GBR)
- John Nowill & Son (GBR)
- K Sabatier (FRA)
- Pallares (ESP)
- Roland Lannier (FRA)
- Rolin Knives (USA)
- Silverthorn (USA)
- Steelport Knife Co. (USA)
- Windmühlenmesser (DEU)
- Zirh (TUR)
-
Styles
- Bernal Cutlery Collaborations
- Knife Sets
- Japanese Kitchen Knives
- Western Kitchen Knives
- Chinese Style Cleavers
- Bread
- Butchery
- Cheese | Charcuterie
- Pocket | Folding
-
Outdoor
- A Wright & Son (GBR)
- Au Sabot Folders (FRA)
- Benchmade (USA)
- Buck Knives (USA)
- David Margrita (FRA)
- Friedr Herder (DEU)
- Fontenille Pataud (FRA)
- Helle (NOR)
- Higonokami
- Hults Bruk Axes (SWE)
- Ibberson (GBR)
- Joseph Rogers & Sons (GBR)
- Kalthoff Axes (SWE)
- MOKI Knives (JPN)
- Morakniv (SWE)
- Opinel (FRA)
- Pallares (ESP)
- Tactile Knife Company (USA)
- Wood Tools (GBR)
- Vintage & New Vintage
- Woodworking | Hobby | Craft
- Kamisori Razors
- Carving Forks | Knives | Sets
- Table | Steak
- Fixed Blades | Axes | Outdoor Tools
- Scissors | Shears | Snips
- Left Handed
- Vintage
- Sharpening
- Kitchen | Cookware
- Tableware | Service
- Pantry
- Accessories
- Deals
- Gift Cards
- INFO
or
Sylvan Mishima Brackett - Rintaro
Sylvan was born in Kyoto and raised in Northern California. He is the former creative director at Chez Panisse, and trained at Soba Ro in Saitama, and at a ryotei in Aoyama, Tokyo. Upon returning to California, Sylvan started Peko Peko—a Japanese catering company.
Daikoku Banko Ware Rice Cooking Donabe
- Regular Price
- from $192.53
- Sale Price
- from $192.53
- Regular Price
-
- Unit Price
- /per
Tinned Copper Tamago Pan
- Regular Price
- $93.16
- Sale Price
- $93.16
- Regular Price
-
- Unit Price
- /per
Aku-tori Scum Remover
- Regular Price
- $15.53
- Sale Price
- $15.53
- Regular Price
-
- Unit Price
- /per
Rintaro - Sylvan Mishia Brackett & Jessica Battilana
- Regular Price
- $62.11
- Sale Price
- $62.11
- Regular Price
-
- Unit Price
- /per
Moribashi / Plating Chopsticks
- Regular Price
- from $121.11
- Sale Price
- from $121.11
- Regular Price
-
- Unit Price
- /per
About Bernal Cutlery
We are a full-service cutlery shop offering sharpening services, Japanese and Western culinary knives, vintage knives, outdoor, pocket and craft knives, cooking tools and accessories. We also offer knife skills and sharpening classes, and more.
We are proud to serve kitchen professionals, knife enthusiasts and home cooks alike. Located in the Mission District of San Francisco, California.
766 Valencia Street, SF, CA 94110
1 Ferry Building, Ste. 26, SF, CA 94110