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Honesuki

Home | Honesuki

The Japanese answer to the boning knife. Honesuki are ground with right- or left-hand bias and with more convexity on the omote (outside) side but without the concave ura (inside) found on single-bevel knives. 

Honesuki Kaku are triangular poultry boning and breaking knives. This is the knife for breaking down whole chickens. It offers toughness at the heel and precision at the tip.  A garasuki is an oversized kaku used primarily for breaking.

Honesuki Maru are used as heavy breaking knives and are especially good for an overhand grip on hanging meats. The blade design allows for separating primal cuts as well as joints. It is tough but precise when sharp. Rigidity limits its use when trimming and seaming.

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Hitohira TD 150mm Honesuki Kaku Stainless Clad Aogami 2 Kurouchi

Hitohira TD 150mm Honesuki Kaku Stainless Clad Aogami 2 Kurouchi

€117,27
€117,27
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Kumokage 150mm Honesuki Kaku Aogami 2 Kurouchi Damascus Teak Handle

Kumokage 150mm Honesuki Kaku Aogami 2 Kurouchi Damascus Teak Handle

€136,03
€136,03
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Konosuke Sakai HD2 150mm Honesuki Kaku Ho & Ebony Wood Handle with Saya

Konosuke Sakai HD2 150mm Honesuki Kaku Ho & Ebony Wood Handle with Saya

€290,83
€290,83
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Yoshikane Hamono 150mm Honesuki Kaku SKD Nashiji Teak Handle

Yoshikane Hamono 150mm Honesuki Kaku SKD Nashiji Teak Handle

€345,24
€345,24
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Hitohira FJ 150mm Honesuki Kaku VG-10 Ho

Hitohira FJ 150mm Honesuki Kaku VG-10 Ho

€192,32
€192,32
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Hitohira Imojiya TH 150mm Honesuki Kaku Aogami Super Pakka Handle

Hitohira Imojiya TH 150mm Honesuki Kaku Aogami Super Pakka Handle

€182,94
€182,94
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Hitohira TD 150mm Honesuki Kaku SLD Nashiji Walnut Handle Ambidexterous

Hitohira TD 150mm Honesuki Kaku SLD Nashiji Walnut Handle Ambidexterous

€121,96
€121,96