Trade In K Sabatier Authentique 10" Chef Carbon Steel Olive

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€84,68
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€84,68
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Trade in chef's knife in great condition. This carbon steel knife shows signs of light use with some light surface oxidation that has been left in place to give the new owner a head start on patina development. The blade is in great condition and free from signs of misuse and the handle is does not appear to have been soaked or excessively washed. Comes with fresh BC edge.

Original Listing:

K Sabatier’s ‘Authentique series carbon knives are drop forged from a single piece of XC75 and tempered to 54-56 HRC. They are ground extra thin behind the edge for awesome cutting feel, are easy to sharpen and have good toughness, a great all around workhorse. Carbon steel will develop a patina, and rust if left wet. Dry immediately after use, never soak or put in the dishwasher. Rust can be removed with a light abrasive.

Please note, these can have cosmetic scratches or small imperfections in handles which will not impede the performance of the knife. This is par for the course on these knives and is part of how they sell them for a very reasonable price.

Since 1834, K Sabatier has been the dedicated brand of Sabatier Aine & Perrier, a family cutlery business started by Philippe Sabatier in the early 1800’s. The business has been passed down 8 generations, and has remained located in the hills of Thiers, France in the village of Bellevue. They continue to run their company with pride and precision, keeping all aspects of the manufacturing process within the area of Thiers.

Brand: K Sabatier
Producing Area: Thiers, France
Profile: Chef
Size: 10"
Steel Type: XC75 Carbon
Handle: Olive
Total Length: 14.75"
Handle Length: 5"
Edge Length: 9.75"
Blade Height: 2"
Weight: 8.2oz
HRC: 54-56

This is a carbon steel knife. Carbon steel is expected to develop a dark patina with use. It needs to be hand washed and towel dried soon after use. Do not air dry. Do not put it in the dishwasher. Long exposure to moisture and debris will result in rust. Any rust development should be removed with a light abrasive.

Use on a quality wooden cutting board will help the knife stay sharper for longer. Use on hard surfaces like plates and bamboo will reduce the edge life and can result in edge damage.

We recommend hand sharpening on whetstones. We have found that most western knives perform best with a medium finish starting around 1000 grit. Avoid pull through sharpeners and non-water cooled mechanized sharpening. Steel honing rods work well with this knife.

Trade In K Sabatier Authentique...

Regular Price
€84,68
Sale Price
€84,68
Regular Price
Sold Out
Unit Price
per