Ryo Sakai - Kuma Sushi

Ryo Sakai - Kuma Sushi

Born in Japan, raised in the States, Ryo Sakai has been working in Japanese restaurants here in San Francisco since he was 17 years old bringing 25+ years of experience to the craft. Currently the owner operator of Kuma sushi.

Benriner No. 64

Regular Price
$103.50
Sale Price
$103.50
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Fish Bone Tweezer XL 150mm Kanto Style Honenuki Tsubame

Regular Price
$33.49
Sale Price
$33.49
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Fish Butchery - Josh Niland

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$63.93
Sale Price
$63.93
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Handmade Kitayama Palm Tawashi

Regular Price
$15.22
Sale Price
$15.22
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Hitohira Tanaka Manzo 210mm Mioroshi Deba Shirogami 2 Ho Wood with Saya

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$517.52
Sale Price
$517.52
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Hitohira Tanaka Manzo 240mm Mioroshi Deba Shirogami 2 Ho Wood with Saya

Regular Price
$586.01
Sale Price
$586.01
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per

Kireru-Yorokobi 200mm Pruning Shears SLD

Regular Price
$82.19
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$82.19
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Oroshigane Spoon Stainless Steel

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$27.40
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$27.40
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Oshinko Fermentation Press

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from $45.66
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from $45.66
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Queens Gochujang - 10oz

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$21.31
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$21.31
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