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Ryo Sakai - Kuma Sushi

Ryo Sakai - Kuma Sushi

Home | Ryo Sakai - Kuma Sushi

Born in Japan, raised in the States, Ryo Sakai has been working in Japanese restaurants here in San Francisco since he was 17 years old bringing 25+ years of experience to the craft. Currently the owner operator of Kuma sushi.

Benriner No. 64

Benriner No. 64

$106.21
$106.21
Fish Bone Tweezer XL 150mm Kanto Style Honenuki Tsubame

Fish Bone Tweezer XL 150mm Kanto Style Honenuki Tsubame

$34.36
$34.36
Fish Butchery - Josh Niland

Fish Butchery - Josh Niland

$65.60
$65.60
Handmade Kitayama Palm Tawashi

Handmade Kitayama Palm Tawashi

$15.62
$15.62
Hitohira Tanaka Manzo 210mm Mioroshi Deba Shirogami 2 Ho Wood with Saya

Hitohira Tanaka Manzo 210mm Mioroshi Deba Shirogami 2 Ho Wood with Saya

$531.05
$531.05
Hitohira Tanaka Manzo 240mm Mioroshi Deba Shirogami 2 Ho Wood with Saya

Hitohira Tanaka Manzo 240mm Mioroshi Deba Shirogami 2 Ho Wood with Saya

$601.34
$601.34
Oroshigane Spoon Stainless Steel

Oroshigane Spoon Stainless Steel

$28.11
$28.11
Oshinko Fermentation Press

Oshinko Fermentation Press

from $46.86
from $46.86
Queens Gochujang - 10oz

Queens Gochujang - 10oz

$21.87
$21.87