Born in Japan, raised in the States, Ryo Sakai has been working in Japanese restaurants here in San Francisco since he was 17 years old bringing 25+ years of experience to the craft. Currently the owner operator of Kuma sushi.
Benriner No. 64
- Regular Price
- $103.38
- Sale Price
- $103.38
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Fish Bone Tweezer XL 150mm Kanto Style Honenuki Tsubame
- Regular Price
- $33.45
- Sale Price
- $33.45
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Fish Butchery - Josh Niland
- Regular Price
- $63.85
- Sale Price
- $63.85
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Handmade Kitayama Palm Tawashi
- Regular Price
- $15.20
- Sale Price
- $15.20
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Hitohira Tanaka Manzo 210mm Mioroshi Deba Shirogami 2 Ho Wood with Saya
- Regular Price
- $516.88
- Sale Price
- $516.88
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Hitohira Tanaka Manzo 240mm Mioroshi Deba Shirogami 2 Ho Wood with Saya
- Regular Price
- $585.29
- Sale Price
- $585.29
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Kireru-Yorokobi 200mm Pruning Shears SLD
- Regular Price
- $82.09
- Sale Price
- $82.09
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Koshihikari Niigata Rice - 300g
- Regular Price
- $13.68
- Sale Price
- $13.68
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Oroshigane Spoon Stainless Steel
- Regular Price
- $27.36
- Sale Price
- $27.36
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Oshinko Fermentation Press
- Regular Price
- from $45.61
- Sale Price
- from $45.61
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Queens Gochujang - 10oz
- Regular Price
- $21.28
- Sale Price
- $21.28
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Showing item(s) 1-11 of 11.