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Currency
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NEW
- All New Products
- New Kitchen Knives
- New Kitchen Tools
- Latest Vintage
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What's in my Basket Series
- Ian McNemar - Woodworker, Instructor
- Anna Voloshyna - Author
- Jorge Martinex Lillard - Lolo´
- Chris Yang - Piglet & Co
- Griffin Wilson - @cabincorn
- Gabe Rudolph - Gestura Utensils
- Marc Schechter - Square Pie Guys
- Molly DeCoudreaux - Food Photographer
- Geoff Davis - Burdell Soul Food
- Jen and Wes - @crazythickasians
- Josh Donald - Bernal Cutlery
- Kelly Kozak - Bernal Cutlery
- Jessica Sullivan - Poppy SF
- Sylvan Mishima Brackett - Rintaro
- Michael Myers - Film Character
- Ali Hooke - @alihooke
- Bruce Hill - The Chef's Press
- Dylan Carasco - Butcher's Guide
- Spencer Horowitz - Hadeem
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Japanese Knives
- Ashi Hamono
- Gihei Knives
- Godo Tadaharu
- Hado
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- Hitohira
- Iwasaki Kamisori
- Jiro
- Kaji-Bei
- Kamo Shiro
- Kanehide
- Konosuke
- MAC Knife
- Masakane
- Makoto Tadokoro Marushin
- Mizuno Axes
- Morihei
- Myojin Riki Sesakusho
- Nakagawa Hamono
- Naozumi
- Nigara Hamono
- Sakai Kikumori
- Shigefusa
- Tagai
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- Tanabe Tatara
- Yoshikazu Tanaka
- Tosa
- Tsukasa Hinoura
- Yoshikane
- Wakui
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Global Knives
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- A Wright & Son (GBR)
- Blenheim Forge (GBR)
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- John Nowill & Son (GBR)
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- Au Sabot (FRA)
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- Fontenille Pataud (FRA)
- K Sabatier (FRA)
- David Margrita (FRA)
- Opinel (FRA)
- Eichenlaub Tableware (DEU)
- Friedr Herder (DEU)
- Windmühlenmesser (DEU)
- Florentine Kitchen Knives (ESP)
- Pallares (ESP)
- Helle (NOR)
- Andersson & Copra (SWE)
- Hults Bruks Axes (SWE)
- Kalthoff Axes (SWE)
- Morakniv (SWE)
- Iisakki Jarvenpaa (FIN)
- Zirh (TUR)
- Alma Knife Co. (USA)
- Bernal Cutlery (USA)
- Benchmade Knives (USA)
- Buck Knives (USA)
- Dexter Russell (USA)
- Rolin Knives (USA)
- Silverthorn (USA)
- Steelport Knife Co. (USA)
- Tactile Knife Company (USA)
- Zero Tolerance (USA)
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Styles
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- Butchery
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Griffin Wilson - @cabincorn
Griffin Wilson, aka @cabincorn, was rolling out pasta dough and stuffing his own sausages before he was legally allowed to drive.
After attending culinary school, he found himself amidst the bustle and heat of a number of commercial kitchens around the world, including Italy, Central America, Hawaii, and a macrobiotic farm-to-table restaurant in Belgium, to name a few places of further learning, practice, and development.
For the past few years, Griffin has fully removed himself from the restaurant scene, finding solace in the quiet comfort of his own kitchen, in a Sonoma County cabin in Northern California.
Yuzukararin (Citrus Pepper Condiment) - 35g
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- $23.89
- Sale Price
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Bernal Cutlery Hinoki Cutting Board Small with Stand
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- $101.55
- Sale Price
- $101.55
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3-Ways Stainless Steel Rinsing Bowl
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- $56.75
- Sale Price
- $56.75
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Shio Koji Garlic Paste - 150g
- Regular Price
- $20.91
- Sale Price
- $20.91
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Luna Koshihikari California Organic Japanese Short Grain White Rice - 5lb
- Regular Price
- $41.81
- Sale Price
- $41.81
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Suehiro Usukuchi Soy Sauce - 500ml
- Regular Price
- $23.89
- Sale Price
- $23.89
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Sakai Kikumori 180mm Wa Santoku Shirogami 1 Kurouchi
- Regular Price
- $336.01
- Sale Price
- $336.01
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Henderson's Relish - 284ml
- Regular Price
- $11.95
- Sale Price
- $11.95
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Chef's Press Professional - 22oz - Slim Tim 9.5x2.5in
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- $146.35
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- $146.35
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About Bernal Cutlery
We are a full-service cutlery shop offering sharpening services, Japanese and Western culinary knives, vintage knives, outdoor, pocket and craft knives, cooking tools and accessories. We also offer knife skills and sharpening classes, and more.
We are proud to serve kitchen professionals, knife enthusiasts and home cooks alike. Located in the Mission District of San Francisco, California.