Everyday Prep knives are ones capable of being the do-most-things tool in a kitchen. These shapes offer broad versatility for everyday prep while still providing enough strength and stability to stand in as a primary knife. This collection focuses on mid-sized, all-around profiles such as chef’s knives, gyutos, and santokus.
While gyutos and santokus excel in precision slicing and vegetable work thanks to their thinner, Japanese-style grinds, they are generally not suited for light butchery or tasks that require torque or lateral strength. For those jobs, Western-style chef’s knives—built with more robust geometry and tougher edges—are more appropriate.
Together, these general-purpose shapes form the foundation of many cooks’ toolkits, offering a balance of versatility, efficiency, and control for a wide range of kitchen tasks.
Friedr Herder Madera 6" Santoku Forged Stainless Walnut 1/2 Bolster
- Regular Price
- €132,67
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- €132,67
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Friedr Herder Madera 6" Santoku Forged Stainless Olive 1/2 Bolster
- Regular Price
- €146,64
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- €146,64
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Ashi Hamono Ginga 210mm Gyuto Swedish Stainless with Saya
- Regular Price
- €223,45
- Sale Price
- €223,45
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Ashi Hamono Ginga 210mm Gyuto Swedish Stainless Western Handle with Saya
- Regular Price
- €214,72
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- €214,72
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Hitohira HG 180mm Gyuto Stainless Tsuchime Damascus Rosewood Handle
- Regular Price
- €123,07
- Sale Price
- €123,07
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Rolin Knives 175mm Small Chef 52100 Kurouchi Eucalyptus
- Regular Price
- €318,59
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- €318,59
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Hitohira HG 180mm Gyuto Stainless Tsuchime Damascus Walnut Handle
- Regular Price
- €164,10
- Sale Price
- €164,10
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