Ryo Sakai - Kuma Sushi
Born in Japan, raised in the States, Ryo Sakai has been working in Japanese restaurants here in San Francisco since he was 17 years old bringing 25+ years of experience to the craft. Currently the owner operator of Kuma sushi.
Fish Butchery - Josh Niland
- Regular Price
- €36,96
- Sale Price
- €36,96
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Handmade Kitayama Palm Tawashi
- Regular Price
- €8,80
- Sale Price
- €8,80
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Hitohira Tanaka Manzo 210mm Mioroshi Deba Shirogami 2 Ho Wood with Saya
- Regular Price
- €312,43
- Sale Price
- €312,43
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Hitohira Tanaka Manzo 240mm Mioroshi Deba Shirogami 2 Ho Wood with Saya
- Regular Price
- €353,79
- Sale Price
- €353,79
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Kireru-Yorokobi 200mm Pruning Shears SLD
- Regular Price
- €51,04
- Sale Price
- €51,04
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Koshihikari Niigata Rice - 300g
- Regular Price
- €7,92
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- €7,92
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Oshinko Fermentation Press
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- from €26,40
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- from €26,40
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