Ryo Sakai - Kuma Sushi
Born in Japan, raised in the States, Ryo Sakai has been working in Japanese restaurants here in San Francisco since he was 17 years old bringing 25+ years of experience to the craft. Currently the owner operator of Kuma sushi.
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Fish Bone Tweezer XL 150mm Kanto Style Honenuki Tsubame
- Regular Price
- €19,25
- Sale Price
- €19,25
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Fish Butchery - Josh Niland
- Regular Price
- €36,75
- Sale Price
- €36,75
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Handmade Kitayama Palm Tawashi
- Regular Price
- €8,75
- Sale Price
- €8,75
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Hitohira Tanaka Manzo 210mm Mioroshi Deba Shirogami 2 Ho Wood with Saya
- Regular Price
- €297,46
- Sale Price
- €297,46
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Hitohira Tanaka Manzo 240mm Mioroshi Deba Shirogami 2 Ho Wood with Saya
- Regular Price
- €336,83
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- €336,83
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Kireru-Yorokobi 200mm Pruning Shears SLD
- Regular Price
- €50,74
- Sale Price
- €50,74
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Koshihikari Niigata Rice - 300g
- Regular Price
- €7,87
- Sale Price
- €7,87
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Oroshigane Spoon Stainless Steel
- Regular Price
- €15,75
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- €15,75
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Oshinko Fermentation Press
- Regular Price
- from €26,25
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- from €26,25
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Queens Gochujang - 10oz
- Regular Price
- €12,25
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- €12,25
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Showing item(s) 1-10 of 10.