Born in Japan, raised in the States, Ryo Sakai has been working in Japanese restaurants here in San Francisco since he was 17 years old bringing 25+ years of experience to the craft. Currently the owner operator of Kuma sushi.
Benriner No. 64
- Regular Price
- €67,56
- Sale Price
- €67,56
- Regular Price
-
- Unit Price
- per
Fish Bone Tweezer XL 150mm Kanto Style Honenuki Tsubame
- Regular Price
- €21,86
- Sale Price
- €21,86
- Regular Price
-
- Unit Price
- per
Fish Butchery - Josh Niland
- Regular Price
- €41,73
- Sale Price
- €41,73
- Regular Price
-
- Unit Price
- per
Handmade Kitayama Palm Tawashi
- Regular Price
- €9,93
- Sale Price
- €9,93
- Regular Price
-
- Unit Price
- per
Hitohira Tanaka Manzo 210mm Mioroshi Deba Shirogami 2 Ho Wood with Saya
- Regular Price
- €337,78
- Sale Price
- €337,78
- Regular Price
-
- Unit Price
- per
Hitohira Tanaka Manzo 240mm Mioroshi Deba Shirogami 2 Ho Wood with Saya
- Regular Price
- €382,49
- Sale Price
- €382,49
- Regular Price
-
- Unit Price
- per
Kireru-Yorokobi 200mm Pruning Shears SLD
- Regular Price
- €53,65
- Sale Price
- €53,65
- Regular Price
-
- Unit Price
- per
Koshihikari Niigata Rice - 300g
- Regular Price
- €8,94
- Sale Price
- €8,94
- Regular Price
-
- Unit Price
- per
Oroshigane Spoon Stainless Steel
- Regular Price
- €17,88
- Sale Price
- €17,88
- Regular Price
-
- Unit Price
- per
Oshinko Fermentation Press
- Regular Price
- from €29,80
- Sale Price
- from €29,80
- Regular Price
-
- Unit Price
- per
Queens Gochujang - 10oz
- Regular Price
- €13,91
- Sale Price
- €13,91
- Regular Price
-
- Unit Price
- per
Showing item(s) 1-11 of 11.