Nakiri

The nakiri is one of the oldest, most continuously use knives in Japan. It's a simple, double-bevel, rectangular blade. The name essentially translates to "vegetable knife" and it's great for that use and not so great for everything else. The nakiri has bee na staple of the Japanese kitchen for hundreds of years and reflects the importance of vegetables in Japanese cooking. 

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Rolin Knives GoMai 180mm Nakiri 125cr1 Carbon Maple Burl and Brass

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$1,383.07
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$1,383.07
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Rolin Knives GoMai 170mm Nakiri 52100 Spalted Maple Brass

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$1,383.07
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$1,383.07
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Rolin Knives Gomai 185mm Nakiri Apex Ultra Cocobolo Micarta Cedar Saya

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$1,641.30
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$1,641.30
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Hitohira TD 165mm Nakiri Stainless Clad Aogami 2 Kurouchi Ho Wood Handle (D-Shape)

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$182.37
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$182.37
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#4 Bernal Cutlery First Run Black Label 165mm Wa-Nakiri 52100 Octagonal Ho/Blonde Horn Handle

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$364.73
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$364.73
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#6 Bernal Cutlery First Run Black Label 165mm Wa-Nakiri 52100 Octagonal Ho/Horn Handle

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$364.73
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#7 Bernal Cutlery First Run Black Label 165mm Wa-Nakiri 52100 Large Octagonal Wenge Handle

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$364.73
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$364.73
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#8 Bernal Cutlery First Run Black Label 165mm Wa-Nakiri 52100 Octagonal Wenge Handle

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$364.73
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$364.73
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