Born in Japan, raised in the States, Ryo Sakai has been working in Japanese restaurants here in San Francisco since he was 17 years old bringing 25+ years of experience to the craft. Currently the owner operator of Kuma sushi.
Benriner No. 64
- Regular Price
- $96.46
- Sale Price
- $96.46
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Fish Bone Tweezer XL 150mm Kanto Style Honenuki Tsubame
- Regular Price
- $31.21
- Sale Price
- $31.21
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Fish Butchery - Josh Niland
- Regular Price
- $59.58
- Sale Price
- $59.58
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Handmade Kitayama Palm Tawashi
- Regular Price
- $14.19
- Sale Price
- $14.19
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Hitohira Tanaka Manzo 210mm Mioroshi Deba Shirogami 2 Ho Wood with Saya
- Regular Price
- $482.29
- Sale Price
- $482.29
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Hitohira Tanaka Manzo 240mm Mioroshi Deba Shirogami 2 Ho Wood with Saya
- Regular Price
- $546.12
- Sale Price
- $546.12
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Kireru-Yorokobi 200mm Pruning Shears SLD
- Regular Price
- $76.60
- Sale Price
- $76.60
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Koshihikari Niigata Rice - 300g
- Regular Price
- $12.77
- Sale Price
- $12.77
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Oroshigane Spoon Stainless Steel
- Regular Price
- $25.53
- Sale Price
- $25.53
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Oshinko Fermentation Press
- Regular Price
- from $42.56
- Sale Price
- from $42.56
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Queens Gochujang - 10oz
- Regular Price
- $19.86
- Sale Price
- $19.86
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Showing item(s) 1-11 of 11.