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Ryo Sakai - Kuma Sushi

Ryo Sakai - Kuma Sushi

Born in Japan, raised in the States, Ryo Sakai has been working in Japanese restaurants here in San Francisco since he was 17 years old bringing 25+ years of experience to the craft. Currently the owner operator of Kuma sushi.

Fish Butchery - Josh Niland

Regular Price
$59.68
Sale Price
$59.68
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Handmade Kitayama Palm Tawashi

Regular Price
$14.21
Sale Price
$14.21
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Hitohira Tanaka Manzo 210mm Mioroshi Deba Shirogami 2 Ho Wood with Saya

Regular Price
$504.41
Sale Price
$504.41
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Hitohira Tanaka Manzo 240mm Mioroshi Deba Shirogami 2 Ho Wood with Saya

Regular Price
$571.19
Sale Price
$571.19
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Kireru-Yorokobi 200mm Pruning Shears SLD

Regular Price
$82.41
Sale Price
$82.41
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Koshihikari Niigata Rice - 300g

Regular Price
$12.79
Sale Price
$12.79
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Oshinko Fermentation Press

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from $42.63
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from $42.63
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