Ryo Sakai - Kuma Sushi

Ryo Sakai - Kuma Sushi

Born in Japan, raised in the States, Ryo Sakai has been working in Japanese restaurants here in San Francisco since he was 17 years old bringing 25+ years of experience to the craft. Currently the owner operator of Kuma sushi.

Fish Bone Tweezer XL 150mm Kanto Style Honenuki Tsubame

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$30.99
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$30.99
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Handmade Kitayama Palm Tawashi

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$14.09
Sale Price
$14.09
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Hitohira Tanaka Manzo 210mm Mioroshi Deba Shirogami 2 Ho Wood with Saya

Regular Price
$478.93
Sale Price
$478.93
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Hitohira Tanaka Manzo 240mm Mioroshi Deba Shirogami 2 Ho Wood with Saya

Regular Price
$542.31
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$542.31
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Koshihikari Niigata Rice - 300g

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$12.68
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$12.68
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Oshinko Fermentation Press

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from $42.26
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from $42.26
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Queens Gochujang - 10oz

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$19.72
Sale Price
$19.72
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per