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Güeyu Mar Chargrilled Sardine Paté - 68g
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Pâté made with Sardines from Asturias or Rías Baixas depending on the season, roasted over oak wood. Crushed and mixed with nori seaweed and exquisite extra virgin olive oil from Torre de Canena. A spreadable pâté over crackers or toasted bread.
INGREDIENTS: Sardine, extra virgin olive oil, water, nori seaweed, cyclodextrin and salt.
68grams
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About Bernal Cutlery
We are a full-service cutlery shop offering sharpening services, Japanese and Western culinary knives, vintage knives, outdoor, pocket and craft knives, cooking tools and accessories. We also offer knife skills and sharpening classes, and more.
We are proud to serve kitchen professionals, knife enthusiasts and home cooks alike. Located in the Mission District of San Francisco, California.