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Home | Western Kitchen Knives | 10.25" Chef Knife Carbon Steel USA 1930-70

10.25" Chef Knife Carbon Steel USA 1930-70

$136.26
$136.26
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Unmarked American (Lamson?) carbon steel chef knife with walnut handle and brass rivets. Blade has some shallow pits but is nice and full with a fresh edge, handle is free from cracks or defects. 

Producing Area: USA
Profile: Chef
Size: 10.25in
Blade Type: Carbon Steel
Handle: Walnut with Brass Rivets
Total Length: 15.5in
Handle Length: 5.25in
Handle to Tip Length: 10.25in
Edge Length: 10.25in
Blade Height: 2.25in
Thickness: 0.102in
Weight: 8.6oz

This is a carbon steel knife. Carbon steel is expected to develop a dark patina with use. It needs to be hand washed and towel dried soon after use. Do not air dry. Do not put it in the dishwasher. Long exposure to moisture and debris will result in rust. Any rust development should be removed with a light abrasive.

Use on a quality wooden cutting board will help the knife stay sharper for longer. Use on hard surfaces like plates and bamboo will reduce the edge life and can result in edge damage.

We recommend hand sharpening on whetstones. We have found that most western knives perform best with a medium finish starting around 1000 grit. Avoid pull through sharpeners and non-water cooled mechanized sharpening. Steel honing rods work well with this knife.

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10.25" Chef Knife Carbon Steel...

$136.26
$136.26
Sold Out