- NEW
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Japanese Knives
- Ashi Hamono
- Gihei Knives
- Godo Tadaharu
- Hado
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- Jiro
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- Konosuke
- MAC Knife
- Masakane
- Makoto Tadokoro Marushin
- Mizuno Axes
- Morihei
- Myojin Riki Sesakusho
- Nakagawa Hamono
- Naozumi
- Nigara Hamono
- Sakai Kikumori
- Shigefusa
- Tagai
- Takada no Hamono
- Tanabe Tatara
- Tosa
- Tsukasa Hinoura
- Yoshikane
- Yoshikazu Tanaka
- Yu Kurosaki
- Wakui
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Global Knives
- INVICTUS - K Sabatier x Butcher's Guide x BC
- A Wright & Son (GBR)
- Blenheim Forge (GBR)
- J Adams (GBR)
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- Wood Tools (GBR)
- Iisakki Jarvenpaa (FIN)
- Au Sabot (FRA)
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- K Sabatier (FRA)
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Styles
- Bernal Cutlery Collaborations
- Knife Sets
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- Japanese Kitchen Knives
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- Chinese Style Cleavers
- Bread
- Butchery
- Cheese | Charcuterie
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- Woodworking | Hobby | Craft
- Kamisori Razors
- Table | Steak
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Pocket & Folding
- A Wright & Son (GBR)
- Andersson & Copra (SWE)
- Au Sabot Folders (FRA)
- Benchmade Folders (USA)
- Buck Knives (USA)
- David Margrita (FRA)
- Friedr Herder Folders (DEU)
- Fontenille Pataud Folders (FRA)
- Higonokami (JPN)
- Opinel Folders (FRA)
- Pallares Folders (ESP)
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- Vintage Pocket
- Zero Tolerance (USA)
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- Scissors | Shears | Snips
- Left Handed
- The Vault
- Vintage
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- Pantry
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- INFO
Chinese Style Cleavers
Much like the European Chefs knife or the Japanese Gyuto, Chinese style cleavers are multi-purpose kitchen tools. They can be used for a multitude of tasks ranging from vegetable prep and light butchery tasks to intricate decorative knife work for garnish.
A heavier cleaver is capable of handling more intense butchery work.
Sold Out
Dexter Russell 8" Chinese Cleaver Stainless
- Regular Price
- €60,43
- Sale Price
- €60,43
- Regular Price
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- Unit Price
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Sold Out
CCK 210mm Kau Kong Chopper Chinese Cleaver Carbon
- Regular Price
- €112,37
- Sale Price
- €112,37
- Regular Price
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- Unit Price
- /per
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About Bernal Cutlery
We are a full-service cutlery shop offering sharpening services, Japanese and Western culinary knives, vintage knives, outdoor, pocket and craft knives, cooking tools and accessories. We also offer knife skills and sharpening classes, and more.
We are proud to serve kitchen professionals, knife enthusiasts and home cooks alike. Located in the Mission District of San Francisco, California.