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Sujihiki

Sujihiki

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The sujihiki is the Japanese answer to the Western slicer. Like other western-influenced Japanese knives, the sujihiki was originally made with a single steel and western handle and was only later produced with a Japanese handle. The sujihiki is used similarly to a Western slicer, for cutting proteins with a pull stroke. It is better suited to a number of slicing jobs than the yanagi though it will not cut sashimi as precisely.

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Sakai Kikumori Nihonkou 270mm Sujihiki Carbon

Sakai Kikumori Nihonkou 270mm Sujihiki Carbon

€124,20
€124,20
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Ashi Hamono Ginga 270mm Sujihiki Carbon Steel with Saya

Ashi Hamono Ginga 270mm Sujihiki Carbon Steel with Saya

€271,31
€271,31
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Sakai Kikumori 240mm Sujihiki SKK Vanadium Stainless

Sakai Kikumori 240mm Sujihiki SKK Vanadium Stainless

€174,41
€174,41
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Ashi Hamono Ginga 240mm Sujihiki Swedish Stainless Western Handle with Saya

Ashi Hamono Ginga 240mm Sujihiki Swedish Stainless Western Handle with Saya

€229,91
€229,91
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Ashi Hamono Ginga 210mm Sujihiki Swedish Stainless with Saya

Ashi Hamono Ginga 210mm Sujihiki Swedish Stainless with Saya

€225,50
€225,50
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Ashi Hamono Ginga 270mm Sujihiki Swedish Stainless with Saya

Ashi Hamono Ginga 270mm Sujihiki Swedish Stainless with Saya

€276,59
€276,59
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Ashi Hamono Ginga 270mm Sujihiki Swedish Stainless Western with Saya

Ashi Hamono Ginga 270mm Sujihiki Swedish Stainless Western with Saya

€276,59
€276,59
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Trade In Ashi Hamono 240mm Sujihiki Swedish Stainless

Trade In Ashi Hamono 240mm Sujihiki Swedish Stainless

€105,70
€105,70
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Hitohira HG 240mm Sujihiki Stainless Suminagashi Tsuchime Western Handle

Hitohira HG 240mm Sujihiki Stainless Suminagashi Tsuchime Western Handle

€163,84
€163,84
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Hatsukokoro Nakagawa 300mm Sakimaru Sujihiki Aogami 1 Damascus Ebony Buffalo Horn

Hatsukokoro Nakagawa 300mm Sakimaru Sujihiki Aogami 1 Damascus Ebony Buffalo Horn

€697,65
€697,65