Here’s a local list of places that are hiring!
Looking to be added to the list or have questions about one of the postings?
Updated April 1st, 2022
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LUKE’S LOCAL
Currently hiring for an Associate Butcher at our Union St location
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HANDROLL PROJECT
We’re hiring chefs with sushi experience.
Join the newly opening hand roll bar in Mission SF.
Handroll Project is a small snack bar that will be opening in April. Our focus is on delivering sustainable & high-quality hand rolls in more fun and creative way. Ideal candidates can work in a fast-paced, casual restaurant environment. Join our team to create incredible Hand Roll experiences for our guests!
Requirements
1 - 2 years experience in a casual Japanese restaurant
Some knowledge of breaking down a fish
As a chef,
- Prepare food items consistently and adhere to all recipe standards.
- Maintain a safe working environment by using proper food-handling skills and food safety guidelines.
- Complete kitchen tasks such as line setup, food preparation, cleanup, and breakdown.
If interested, please contact info@handrollproject.com
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SALESFORCE CULINARY
Full time with decent amount of overtime
Monday-Friday, minimal nights
If interested, please contact jonathanyoni.levy@salesforce.com
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ITRIA
Itria restaurant is a modern Italian restaurant in the Mission district in San Francisco. We are currently hiring all hourly FOH and BOH positions.
Looking to bring people on last week of July for an early August open date.
All experience levels
Competitive pay based on experience
Please email Daniel@itriasf.com
Looking to grow and expand hours to build into full time positions.
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MAISON NICO
JOIN OUR TEAM
Join our growing team! We are searching for a French cuisine enthusiast! At Maison Nico we make a variety of viennoiseries (like brioche feuilletée), aspics, and pâté en croûte. We are looking for a cook to join our épicerie. The position will pay $20 - $23 an hour based on experience plus tips, and health benefits after ninety days of employment. The schedule is Tuesday Saturday with morning hours (a typical shift is around 8:00 am 4:30pm) and off Sunday/Monday.
Any questions? Interested?
Email us at info@maisonnico.com
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NISEI / BAR IRIS
Pastry Chef
All FoH - Bar Positions
Info@restaurantnisei.com
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STATE BIRD PROVISIONS
Line Cooks - Pastry Cooks
kitchen@statebirdsf.com
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BEAST AND BOUNTY - SACRAMENTO
Line Cooks - Prep Cooks - Dishwasher
Crandonbrock@gmail.com
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PALM HOUSE
Sous Chef
Jake@palmhousehospitality.com
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CHE FICO
Butcher - Pizza Cooks
evan@chefico.com
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ABACA
Line Cook
aaron@restaurantabaca.com
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RH GALLERY & RESTUARANT
RH Gallery & Restaurant is Opening in San Francisco and we’re Hiring
RESTAURANT OPEN POSITIONS
Server, Host, RH Wine Bar & Coffee Associate, Runner, Line Cook,
Prep Cook, Dishwasher, Receiver
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ZERO ZERO
FOH Manager - Bar Manager
bruce@zerozerosf.com
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BERNAL CUTLERY
Sharpener
kellykozak@bernalcutlery.com
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