Everyday Prep knives are ones capable of being the do-most-things tool in a kitchen. These shapes offer broad versatility for everyday prep while still providing enough strength and stability to stand in as a primary knife. This collection focuses on mid-sized, all-around profiles such as chef’s knives, gyutos, and santokus.
While gyutos and santokus excel in precision slicing and vegetable work thanks to their thinner, Japanese-style grinds, they are generally not suited for light butchery or tasks that require torque or lateral strength. For those jobs, Western-style chef’s knives—built with more robust geometry and tougher edges—are more appropriate.
Together, these general-purpose shapes form the foundation of many cooks’ toolkits, offering a balance of versatility, efficiency, and control for a wide range of kitchen tasks.
K Sabatier x Bernal Cutlery Nouvel Ideal 8.75" Chef Bolsterless Carbon Palissander
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- $159.00
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- $159.00
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Ashi Hamono Ginga 240mm Gyuto Swedish Stainless with Saya
- Regular Price
- $319.00
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- $319.00
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Konosuke Sakai HD2 225mm Wa Gyuto Ho & Ebony Wood Handle with Leather Sheath
- Regular Price
- $402.00
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- $402.00
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Ashi Hamono Ginga 240mm Gyuto Swedish Stainless Western Handle with Saya
- Regular Price
- $319.00
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- $319.00
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K Sabatier 200th Anniversary 10" Chef Nitrogen Stainless G10
- Regular Price
- $222.00
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- $222.00
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Hatsukokuro Sumi 165mm Santoku Iron Clad Aogami 2 Kurouchi Wenge Handle
- Regular Price
- $141.00
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- $141.00
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Nigara Hamono 210mm Gyuto STRIX Ebony Handle
- Regular Price
- $506.00
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- $506.00
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Nigara Hamono 225mm Gyuto VG XEOS Ebony Handle
- Regular Price
- $434.00
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- $434.00
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Sakai Kikumori Nakagawa 240mm Gyuto Stainless Clad Shirogami 1 Keyaki with Saya
- Regular Price
- $437.00
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- $437.00
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AZ Knives 210mm Gyuto UHB20C Honyaki Urunday Handle with Leather Sheath No. 3
- Regular Price
- $528.00
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- $528.00
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