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Japanese Kitchen Knives

Japanese Kitchen Knives

Home | Japanese Kitchen Knives

Japanese kitchen knives are celebrated for their exceptional sharpness, refined grinds, and the wide range of shapes developed to excel in highly specific culinary tasks. Known for their thin, precise edges, these knives offer unmatched cutting performance—effortlessly gliding through vegetables, proteins, and herbs with minimal resistance.

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Sakai Kikumori 150mm Petty Stainless Clad Aogami 2 Nashiji

Sakai Kikumori 150mm Petty Stainless Clad Aogami 2 Nashiji

$249.00
$249.00
Tosa Tsukasa 210mm Sujihiki Shirogami 1 D Ho Horn

Tosa Tsukasa 210mm Sujihiki Shirogami 1 D Ho Horn

$99.00
$99.00
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Blenheim Forge 120mm Petty Iron Clad Aogami 2 Walnut & Copper

Blenheim Forge 120mm Petty Iron Clad Aogami 2 Walnut & Copper

$261.00
$261.00
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Morihei Hisamoto 240mm Sujihiki Stainless Pakka Handle

Morihei Hisamoto 240mm Sujihiki Stainless Pakka Handle

$188.00
$188.00
Hitohira Kikuchiyo Manzo 300mm Kiritsuke Yanagi Aogami 2 Ho Wood with Saya

Hitohira Kikuchiyo Manzo 300mm Kiritsuke Yanagi Aogami 2 Ho Wood with Saya

$413.00
$413.00
Hatsukokuro Nakagawa 270mm Yanagi Ginsanko Kyomen Ebony Black Buffalo Horn Handle

Hatsukokuro Nakagawa 270mm Yanagi Ginsanko Kyomen Ebony Black Buffalo Horn Handle

$489.00
$489.00
Hatsukokuro Nakagawa 300mm Kiritsuke Yanagi Aogami 1 Damascus Black Buffalo Horn

Hatsukokuro Nakagawa 300mm Kiritsuke Yanagi Aogami 1 Damascus Black Buffalo Horn

$761.00
$761.00
Hatsukokoro Nakagawa 300mm Sakimaru Yanagi Aogami 1 Damascus Ebony Buffalo Horn

Hatsukokoro Nakagawa 300mm Sakimaru Yanagi Aogami 1 Damascus Ebony Buffalo Horn

$698.00
$698.00