Japanese Kitchen Knives
Gyuto
Santoku
Bunka
Nakiri
Petty
Sujihiki
Yanagi
Deba
Honesuki
Chinese Style Cleaver
All Single Bevel
Left Handed
Japanese kitchen knives are celebrated for their exceptional sharpness, refined grinds, and the wide range of shapes developed to excel in highly specific culinary tasks. Known for their thin, precise edges, these knives offer unmatched cutting performance—effortlessly gliding through vegetables, proteins, and herbs with minimal resistance.
MAC Superior 10.5" Bread & Roast Knife Stainless - SB-105
- Regular Price
- $110.00
- Sale Price
- $110.00
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Tosa Tadayoshi x Bernal Cutlery 160mm Gyuto Aogami 1 Stainless Clad Oct Ho/Horn
- Regular Price
- $165.00
- Sale Price
- $165.00
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Hitohira FJ 180mm Gyuto VG10 Pakka
- Regular Price
- $224.00
- Sale Price
- $224.00
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Hitohira FJ 150mm Honesuki Kaku VG10 Pakka
- Regular Price
- $209.00
- Sale Price
- $209.00
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Hitohira TD 180mm Gyuto Stainless Clad Aogami 2 Nashiji Western
- Regular Price
- $198.00
- Sale Price
- $198.00
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